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Established in 1958, this family-run yakiniku restaurant boasts Matsusaka beef, Kuroge Wagyu, and a diverse menu. Private rooms available.
Enjoy our signature "Half-Raw Tempura" featuring crispy scallops and oysters! Indulge in high-quality tempura and sashimi.
Just 2 minutes from Tsushinmachi Station, this bistro offers a delightful selection of natural wines and craft beers that change with the seasons. Perfect for solo diners!
Enjoy domestic "Horse Meat" and "Oshioka Chicken Charcoal Grill" in a quiet space where you can relax!
Enjoy local oyster dishes from Toba and Urakamura at "Amiyaki Tenbin-ya" with their signature "Gangan Yaki"!
Open until 5 AM! Perfect for after-parties! Just a 3-minute walk from Kintetsu Yokkaichi Station, enjoy charcoal-grilled yakitori and all-you-can-drink options.
Fujisan: A Brand Supervised by a Daytime Unagi Restaurant
A retro tavern with juicy grilled gyoza and reasonably priced dishes! Great value courses available!