About TabelogFAQJapanese Culture and Etiquette Guide

[Hachioji] 10 Cafes with Open Terraces! Enjoy a Luxurious Tea Time

Photograph:toshi1961

[Hachioji] 10 Cafes with Open Terraces! Enjoy a Luxurious Tea Time

Hachiojishi is an area that combines easy access to central Tokyo with calm streetscapes. Casual cafes where you can enjoy meals and sweets are scattered throughout the area, letting you relax and enjoy your time in an open atmosphere. This time, from among the many cafes, we have put together a list of places with open terraces where you can comfortably spend time while feeling the breeze.

Created: July 21, 2026

This article is based on1,102Tabelog reviews.

Brasserie Basel Keio Hachioji Ekimae Ten

Brasserie Basel Keio Hachiojiekimae Ten is a confectionery shop with a 50-year history, located just a short walk from Keio Hachioji Station. In addition to selling cakes, it also has a cafe space where you can enjoy meals and sweets.

It has a stylish yet casual feel, and on nice days, the open terrace is also said to be a great option.

Open from the morning, this spot is popular in reviews for its "Breakfast Plate." Its bright and colorful look really stands out.

For drinks, you can choose from several options, from coffee to juice. The plate is appealing because you can enjoy a variety of ingredients in small portions.

The cakes are available not only for takeout but also to enjoy in the shop, so this is perfect when you want something sweet at tea time.

They also offer a good value cake and drink set. The baked cheesecake gets good reviews for being light and easy to eat without feeling too rich. The coffee is also well regarded for its great taste.

かめ.com

This time, from the Breakfast menu, I ordered the Breakfast plate that came with salad, bread, ham, and eggs. You can also choose yogurt or juice, and I picked yogurt. The hearty fresh salad with light Italian dressing paired well with the three kinds of bread, and the quality was high while feeling like a great deal.

Source:かめ.com's review

ポメラニアン2世

I added coffee to the seafood doria set. The salad was tasty, and the five kinds of beans added a nice accent. The seafood doria also had plenty of ingredients, and it felt quite filling for its size. For dessert after the meal, I chose the Mont Blanc cake, and I really liked that it had no aroma of spirits. It was very delicious.

Source:ポメラニアン2世's review

See all reviews for this restaurant

Kakinoki Terrace

Kakinoki Terrace, about a 15-minute walk from Hachioji Station, is a cafe set in a kominka (traditional old house) with more than 100 years of history, where you can enjoy European-style curry and sweets. The large kaki no ki (persimmon tree) outside is its symbol.

The cafe also has plenty of open terrace seating, which is said to be part of its appeal, letting you relax and take your time while enjoying the outdoor breeze.

The vegetable packed curry, perfect for lunchtime, is very popular. The rice is hatsuga genmai hakokumai (sprouted brown rice with eight grains), which is rich in dietary fiber and vitamins.

The photo shows the "Yamagata Yonezawa-buta (Yamagata Yonezawa pork) Katsu Curry." The cutlet uses Yamagata brand pork, and its savory flavor and sweetness are said to be excellent.

They also have a wide selection of sweets like pudding and parfaits, and if you order them as part of a lunch set, you can enjoy them at a better price than usual.

The tiramisu seems to have a light and fluffy texture throughout, and it melts in your mouth. The almonds and chocolate sauce are said to add a nice accent.

アイアンマン哲生

The appeal of Kakino Ki Terrace lies in its charming space created from a renovated kominka (traditional Japanese house) over 100 years old, along with its carefully made European style curry slowly simmered with more than 20 kinds of spices. Another draw is the open terrace seating, while the stylish interior also makes it a cozy and comfortable place to relax.

Source:アイアンマン哲生's review

めぐぴ6626

・Smoked oyster curry
What surprised me when it arrived was the size of the oysters! It came topped with large, plump oysters, and the visual impact was amazing. The rich smoky aroma gave the curry more depth, and it was incredibly satisfying for oyster lovers.

Source:めぐぴ6626's review

See all reviews for this restaurant

Kashi Kobo Vert no Oka Hachioji Minamino Honten

Kashi Kobo Veru no Oka Hachioji Minamino Honten is a Western confectionery shop founded in 1999, located a 5-minute walk from Hachioji-Minamino Station. Its baked sweets and cake Takeout are popular.

There is a cafe space inside, and it seems they will bring your order to your seat after you make your purchase. The open terrace, surrounded by greenery and with a great atmosphere, is also recommended.

They are known for having a lineup of sweets made with Special carefully selected ingredients such as seasonal fruits and fragrant nuts.

The fairly large cakes are all said to have a sweetness that never feels heavy, which is part of their popularity. It seems you can also order drinks in the shop to go with the sweets.

The well-reviewed waguri (Japanese chestnut) Mont Blanc is one of this shop’s standard items, made with chestnuts from Ibaraki Prefecture.

It has two layers, marron cream and fresh cream, and is said to let you really taste the chestnuts. There also seems to be a chestnut hidden inside.

まちむすめ

I told them I would be eating in and ordered the waguri (Japanese chestnut) Mont Blanc. I was happy they also served a florentine on the house. The Mont Blanc had plenty of marron paste, with lightly sweetened cream and chestnut inside. The sponge cake underneath was fluffy and smooth. It had the kind of texture you get from a roll cake, which is exactly my type.

Source:まちむすめ's review

neco_suke

The gâteau fraisier has fresh cream with a refined sweetness, and the sponge melts in your mouth. The sponge is very moist, and it is filled with plenty of fresh cream, making it incredibly delicious. It is my favorite shortcake I have ever had.

Source:neco_suke's review

See all reviews for this restaurant

Koguma Hachioji Ten

Koguma Hachioji Ten is a bakery and cafe that sells about 50 kinds of freshly baked Homemade bread every day. Its stylish exterior really stands out.

Inside, there is a spacious eat-in area, and open terrace seating is also available. It feels like a nice place to relax and enjoy bread and drinks at an easy pace.

The shelves are lined with lots of breads, including sweet options perfect for those with a sweet tooth, as well as toast and baguettes that are great for a meal.

Some reviews say everything looks so good that it is hard to choose. Even if you eat in, it seems you pay first and then move to the cafe space.

There is also a toaster in the shop, which is a nice touch since you can reheat your bread right before eating.

One of the popular items, the Hachioji Cream Pan, is packed with custard cream inside, and its rich, creamy texture is said to be irresistible.

No.1729

We found a charming detached house bakery on the way during a drive in Okutama (western Tokyo). We were getting a little hungry, so we all stopped by. There is also a parking lot and terrace seating, so you can enjoy the bread you bought while it is still warm. They offer not only standard breads like curry bread, but also a wide variety of cute-looking breads and breads that make the most of seasonal ingredients. I would definitely like to stop by again when I am in the area.

Source:No.1729's review

JIJIあふろ

・Special Curry Bread
Crisp on the outside and chewy inside with a slight stretch...the dough has an irresistible yeast aroma. The soft, melty curry roux is packed with ingredients and has a mildly spicy kick. No wonder it is the Most Popular...and with the freshly fried finish, it tastes especially great.

Source:JIJIあふろ's review

See all reviews for this restaurant

AINA CAFE

AINA CAFE, a 3-minute walk from Hachioji Station, is a Hawaiian cafe built around the concept of "EAT GOOD! FEEL GOOD!". You can enjoy authentic food and drinks while soaking up a Hawaii-like resort mood.

There is also a breezy open terrace on the rooftop, making it a great place to spend a relaxing time.

You can enjoy carefully crafted Hawaiian menu items, including bright and healthy smoothies and dishes made with organic ingredients.

Reviews say the acai bowl is especially popular, with praise for the acai's rich sweetness and good balance of tartness, along with the generous amount of fruit.

The "French toast" is made with bread from a local bakery and cooked after being soaked for about 2 days.

The fluffy and creamy texture is said to melt in your mouth. It also has a great reputation for pairing perfectly with maple syrup.

ぱくぱくダイアリーpkpk

・Loco Moco
Served in a large wooden bowl that gives off Hawaiian vibes, this dish comes with plenty of salad and a big Loco Moco. Large size portions of rice and salad are also free✨The classic combo of a meaty Hamburger Steak, demi-glace sauce, and a fried egg is unbeatable◎

Source:ぱくぱくダイアリーpkpk's review

ぽむポムさん

I had the chocolate nut bowl and a green smoothie. It was my first acai bowl in my life, and it was really delicious. It had good volume too, and I was very Manzoku. The smoothie was refreshing and very good as well. The Hawaiian style bowl the acai bowl came in was lovely.

Source:ぽむポムさん's review

See all reviews for this restaurant

Pan Seikatsu

Pan Seikatsu is a popular bakery where you can enjoy high-quality bread at reasonable prices. It is located in Nibukata-machi, Hachioji City.

They aim to create a homey shop that naturally makes you feel excited, and both Takeout and eat-in are available. There is also an open terrace that looks easy to drop by and use.

They offer a wide variety of breads, from sweet options to savory ones, and the lineup is popular for being enjoyable for everyone from kids to adults.

The dough and the ingredients paired with it both show real care, according to reviews. Among them, breads made with beef curry, custard cream, and buttercream seem to be especially popular.

The shop’s top recommendation is the “Chunky Beef Curry.” People say the surface of the bread has a crispy texture.

Inside, it is packed with chunks of beef, which go perfectly with the Homemade curry. It also seems to have a nicely balanced level of spice.

Nameごん

Overall, the prices are pretty reasonable♪Every bread has its own character and tastes great!My favorite today is the rusk!It is harder and crispier than the rusk sold as sweets around town, and its rich sweetness and good flavor spread through your mouth!Once you start eating one, you just can’t stop♪

Source:Nameごん's review

mogumoguマシッソヨ

They had a wide variety of options, and there were lots of customers too. It was really nice that I could also eat the bread I bought outside. They also sold drinks inside. The bread and drink made for a lovely breakfast.

Source:mogumoguマシッソヨ's review

See all reviews for this restaurant

To My

Toomai, within walking distance of the south exit of Takao Station, is a kominka (traditional Japanese house) cafe restaurant with a wide range of cafe menu items such as curry, doria, and sweets.

It sits in a spacious 190-tsubo area and also has an open terrace that you can use year-round.

A standout on the lunch menu is the original curry, carefully made with more than 10 kinds of spices.

You can choose from three kinds: chicken, butter chicken, and coconut chicken. Some customers even say it is the best curry they have ever had.

They also offer a sweets menu, so it is perfect for dessert after a meal or when you want something a little sweet.

The "Cheesecake for Cheese Lovers" is said to be an excellent pairing of soft, rich cheesecake and yuzukosho (yuzu pepper).

巴里のアメリカ人part2

I had the avocado meat doria, and it was very filling and left me full. The cheesecake was soft and smooth, and it came with black pepper, which was a perfect match! It was a new discovery for me to have pepper with cheesecake. The seafood doria and salmon cream pasta were also very good.

Source:巴里のアメリカ人part2's review

chocoda28105

I had the scone and Darjeeling set. It came with jam and cream, and the cream was very good. My child was able to play on the trampoline in the garden. Both the adults and the child were able to enjoy themselves in their own way.

Source:chocoda28105's review

See all reviews for this restaurant

Seine

"Seine" is a cafe restaurant attached to the Tokyo Fuji Bijutsukan Shinkan (Tokyo Fuji Art Museum New Wing), surrounded by the rich greenery of Hachioji. You can enjoy sweets and dishes created in collaboration with the exhibitions.

The high ceiling makes the interior bright and relaxing, and it also has open terrace seating, according to reviews.

At lunchtime, they offer several casual French lunch menu options.

The "Special Gulyás Plate Lunch," which also gets good reviews, is said to be a dish where you can enjoy melt-in-your-mouth beef and a rich, flavorful soup. It also comes with black bean rice, salad, and more.

The sweets menu is also extensive, with items like soft serve and parfaits, making it a good place to take a break after enjoying the art.

The photo shows the "Waffle Plate." This dish is said to be appealing for the gentle sweetness of its chestnut cream. Its elegant presentation also stands out.

ハシビロリン

With the kind of atmosphere you would expect from a museum café, I personally recommend the terrace seats. It’s a great spot to relax and zone out a bit after looking at the art.

Source:ハシビロリン's review

powerhouse

I ordered the special gulyás (Hungarian stew) plate lunch and iced tea. The gulyás, supervised by a former chef of the Hungarian Presidential Office, looked spicy at first, but it was not spicy at all, perhaps because of the paprika powder, and had a light taste like beef stew. The meat was fall-apart tender, and it was packed with flavor from the vegetables and meat, making it very delicious.

Source:powerhouse's review

See all reviews for this restaurant

373-DINING gajumaru & THE BASQUE

373-DINING gajumaru & THE BASQUE is a 9-minute walk from JR Hachioji-Minamino Station. This cafe offers a wide menu of more than 80 items, and is popular for its curry and Basque cheesecake.

The cafe focuses on creating a relaxing space, with a variety of seating styles including table seating, counter seating, and open terrace seating.

The main dishes center on curry. They offer a range of menu items, including curry loaded with vegetables.

The restaurant's recommended yaki curry (baked curry) combines curry with a soft cooked egg and cheese. People say it tastes great when you mix it as you eat.

They also have a great selection of sweets, so it is recommended not just for meals but also for a cafe visit.

The "Basque Cheesecake," which is the base for several kinds of Basque cheesecake, is said to be appealing for its rich cheese flavor enjoyed with rock salt and pepper. Reviews also said it had a strong yogurt-like character and was milky and delicious.

アイアンマン哲生

Today I ordered the aburi-yasai cheese curry (seared vegetable cheese curry). It comes with seven kinds of vegetables and cheese, both nicely seared. The smoky aroma from the searing goes really well with the European-style curry. Another nice touch is that the combo style makes it easy to eat♪ I enjoyed it while breaking up the onsen tamago (soft-cooked egg).

Source:アイアンマン哲生's review

マイメロディ60

After the meal, I ordered the set iced coffee and basuku chiizu keki (Basque cheesecake) in strawberry and plain. The strawberry had a rich texture and a nice strawberry aroma. As for the plain, when I ate it with the salt and pepper served on the side, the cheese flavor stood out more than when eaten as is, and strangely enough, the sweetness also became milder, which really surprised me. It was very delicious.

Source:マイメロディ60's review

See all reviews for this restaurant

Cafe Ti Rappora

Cafe Ti Rappora is a hideaway cafe in a standalone house where you can enjoy Italian food. Its unique pasta menu and sweets are popular.

In addition to table and counter seating inside, it also seems to have open terrace seating. You can enjoy the breeze, take in the view, and relax over the food.

At lunchtime, the pasta menu that comes with salad and a drink is recommended.

According to reviews, the gobo (burdock root) anchovy peperoncino is especially popular. It is topped with crispy gobo, which goes perfectly with the pasta.

They also have a lineup of sweets like pudding and cake, and it seems like the best deal is to order them as a set with a drink or a lunch dish.

The “kabocha pudding (pumpkin pudding)” is known for its moist, cake-like texture, and some reviews raved about its rich, delicious taste.

たかまーくん

I ordered the burdock anchovy peperoncino (Large size), which is limited to just 5 servings a day. The pasta came topped with a huge pile of crispy fried burdock, making quite an impact. I broke it up and mixed it into the anchovy peperoncino underneath before eating. The set salad also looked colorful, and the dressing was tasty. I enjoyed everything, including the pasta.

Source:たかまーくん's review

めぐぴ6626

For dessert after the meal, I ordered the pumpkin pudding because someone I follow had said it was good. It was the best pumpkin pudding I’ve ever had. I was also happy that the set drink, black tea, came in a pot.

Source:めぐぴ6626's review

See all reviews for this restaurant