20 Teppan-yaki Restaurants Near Osaka Station: Top Picks by Price and Time of Day

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Located about a 5-minute walk from Osaka Station, Steak Devon is a teppan-yaki restaurant situated on the fifth floor of a building. Open exclusively for dinner, the restaurant offers a sophisticated atmosphere. Each counter and box seat is equipped with its own teppan grill for an authentic experience.

In addition to premium beef steaks, the menu features a wide selection of luxury seafood, including abalone and shrimp.

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Steak Devon is known for sourcing only the finest quality Kobe beef. The meat is characterized by its rich, savory flavor while still remaining light and delicate.

The chef carefully adjusts the grilling to match both the condition of the day's beef and each guest's personal preference.

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It is said that not only the meat, but also the side dishes are of exceptional quality. From the fresh vegetables served as accompaniments to the fruit-topped desserts, every detail is designed to delight.

Among these, the crispy "Garlic Pilaf" is especially popular for its simple yet outstanding flavor.

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Located on the basement floor of the Osaka New Hankyu Hotel, Steak House Roin offers an elegant teppan-yaki dining experience, perfect for special occasions.

In addition to standard counter and table seating, guests can also reserve private counter seats like those shown in the photo.

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The most popular dish here is the beef steak, known for its tenderness and rich flavor. For those choosing a course menu, you can also enjoy luxurious ingredients such as shrimp and abalone.

In addition, attention to detail is evident in more than just the meat—garlic chips are freshly prepared from raw cloves, and three varieties of salt are offered to complement your meal.

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There are several course meal options available under their "Anniversary Plan," making it a popular choice for celebrations.

Courses featuring premium Japanese Black Wagyu steak include a complimentary drink for toasting and a dessert plate, ensuring a memorable and satisfying experience.

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Located a 9-minute walk from Osaka Station in the Kitashinchi area, Pineapple is a renowned Teppan-yaki restaurant known for dishes that leave a lasting impression, inspiring many to become repeat customers. Early reservations are highly recommended.

The menu features a variety of dishes that pair perfectly with alcoholic beverages, promising an enjoyable and memorable dinner experience.

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Instead of focusing on a specific region, the chef personally selects the freshest meats each day.

Each cut is expertly cooked and seasoned to highlight its natural flavors, earning high praise for its exceptional taste.

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A selection of premium ingredients such as Ise-ebi lobster and abalone is also available.

In addition to classic teppan-yaki dishes, Pineapple offers a variety of original creations, including "Ise-ebi Sashimi with Lobster Miso (tomalley)" and "Steamed Thinly Sliced Abalone with Liver Sauce."

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Located about a 7-minute walk from Osaka Station, New Okura is a Teppan-yaki restaurant situated on the basement level of a commercial building. The interior features a refined and elegant atmosphere, and the restaurant is open exclusively for dinner.

New Okura is known for its high-quality ingredients, including premium meats, fresh seafood, and seasonal vegetables. Each dish is carefully prepared to bring out the natural flavors of the ingredients.

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Enjoy premium Kuroge Wagyu steak, expertly prepared to bring out its best flavors. Instead of grilling the entire steak at once, the chef can serve it in portions, each cooked in a different style to highlight various textures and tastes.

From cuts only lightly seared on one side, to steaks paired with a variety of condiments, you can experience a wide range of delicious ways to savor this exceptional beef.

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This restaurant is known not only for its premium meats, but also for its carefully selected vegetables and fruits. On occasion, the staff even visit farms directly to source the freshest ingredients.

Salads and dessert platters are beautifully presented, featuring vibrant and colorful produce that are a treat for the eyes as well as the palate.

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Located about a 6-minute walk from Osaka Station, Steak Ron is a teppan-yaki restaurant known for its upscale atmosphere, making it an ideal choice for celebrations and business dinners. Each table is equipped with its own teppan grill, allowing guests to enjoy watching their meal expertly prepared right before their eyes.

The restaurant also offers an extensive selection of wines to perfectly complement the cuisine, making it especially recommended for dinner.

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Enjoy exquisitely grilled steaks made from premium branded beef, known for their fine texture and melt-in-your-mouth tenderness. Not only is the quality of the meat outstanding, but the precise grilling brings out the best flavor and juiciness.

In addition, you can indulge in luxurious beef dishes such as Special Kobe Beef Strip Loin Sashimi and Kobe Beef Hiuchi Tartare Steak.

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A wide variety of seafood is also available. Pictured is the restaurant's signature dish, "Grilled Natural Prawn with Golden Egg."

This original creation combines plump prawns with eggs, highlighting the natural flavors of the ingredients, perfectly complemented by a rich, savory sauce.

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Located on the second floor of the Hilton Osaka near Osaka Station, Tenka Teppanyaki offers a refined and luxurious atmosphere that has earned high praise from guests.

The photo shows a private room, perfect for special occasions. During dinner, guests can also enjoy beautiful night views.

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The restaurant offers a selection of high-quality beef steaks, including Kyoto Wagyu filet and Olive-fed Wagyu strip loin from Shodoshima. Most of the beef is sourced from nearby regions.

Guests can also enjoy tasting and comparing different cuts.

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There are many different ways to enjoy Teppan-yaki, each offering its own unique style of preparation.

From savoring grilled lobster served as a soup to experiencing the aroma of ingredients steamed on the teppan, the possibilities are endless. Every dish is said to be delicious, no matter which style you choose.

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Located about a five-minute walk from Osaka Station, this teppan-yaki restaurant is situated inside a shopping center.

The restaurant is on the 7th floor and features spacious windows and high ceilings, creating an open and airy atmosphere. Guests can also enjoy beautiful night views during dinner hours.

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The restaurant is renowned for its selection of premium beef, including branded varieties. Each cut is carefully prepared to highlight its unique qualities, from the sweetness of the fat to the rich flavor of the lean meat. Guests can also enjoy tasting and comparing different cuts as part of the course menu.

The vegetables are given special attention as well, with thoughtful preparation that brings out their best flavors and pairs perfectly with the meats.

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The restaurant is also highly praised for its delicious seafood dishes. In addition to classic teppan-yaki that lets you enjoy the natural flavors of premium ingredients, the menu features creative options such as "Grilled Ezo Abalone with Seaweed" and "Foie Gras Tonpei-yaki."

The generous portions and high-quality ingredients add a touch of luxury to every dish.

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Located about a 9-minute walk from Osaka Station, Teppanyaki Homare is situated on the second floor of a building and operates exclusively during dinner hours.

The interior offers a luxurious yet relaxing ambiance, creating the perfect atmosphere for an adult hideaway.

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The restaurant offers classic teppan-yaki dishes such as beef and abalone, all prepared with premium ingredients cooked to perfection.

The vibrant assortment of vegetables and beautifully presented dishes are a feast for the eyes as well as the palate.

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Only course menus are available for order. Both the appetizers and the finishing rice dishes are said to feature creative and original recipes.

In addition, the courses are known for their generous variety and satisfying portions. Every dish is delicious and easy to enjoy to the last bite.

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Located about a 9-minute walk from Osaka Station, Teppanyaki Toyoda offers a refined and tranquil atmosphere.

With just six counter seats, this intimate restaurant accepts only one reservation at a time, ensuring complete privacy for each party. Guests can relax and enjoy their course meal at their own pace.

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The teppan-yaki course featuring premium Hida-gyu beef is especially popular. The restaurant uses locally raised cattle, carefully bred in a stress-free environment through a fully integrated production process.

In addition, guests can enjoy a variety of dishes made with seasonal vegetables and sashimi renowned for its rich flavor, offering a diverse culinary experience.

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A wide selection of alcoholic beverages is available. Drink pairings can also be added to your course menu.

Enjoy perfect pairings of wine, Japanese sake, and more with your meal. Special attention is given to the choice of glassware for an enhanced dining experience.

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Located about an 8-minute walk from Osaka Station, Teppanyaki Chayamachi is situated inside Hotel Hankyu International. Enjoy a bright and inviting atmosphere filled with natural sunlight during lunchtime.

Every seat offers a view of the teppan-yaki chefs at work, and private rooms are also available by reservation.

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The steaks at Teppanyaki Chayamachi are known for being exceptionally thick, yet remarkably tender and juicy. Thanks to the chef’s expert technique and carefully selected teppan grill, each steak is cooked to your preferred level of doneness with perfect precision.

In addition to the excellent seasoning, the wide variety of condiments available is another highlight of the dining experience.

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Depending on the course, even dessert may be prepared right before your eyes on the teppan grill.

Watching your freshly made dishes being artfully plated is a delightful experience in itself.

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Located just a 2-minute walk from Osaka Station, Teppanyaki Kiryu is situated on the 19th floor of Hotel Granvia Osaka. As you would expect from a hotel restaurant, both the atmosphere and cuisine exude a sense of luxury.

In addition to classic steak lunch options, the restaurant also offers seasonal lunch specials.

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The steaks here are served simply with rock salt and wasabi, allowing you to fully appreciate the natural flavors and perfect doneness of the meat—a combination that has earned high praise from guests.

You can choose from Japanese beef, premium Kuroge Wagyu, or other select branded meats.

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Known for its excellent seafood, Teppanyaki Kiryu offers a variety of options, including courses featuring live abalone and live lobster, as well as the ability to add Japanese tiger prawns to your meal.

Like their meats, the seafood dishes are simply prepared yet full of depth and flavor.

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Located on the 5th floor of Hilton Plaza West, directly connected to the hotel, Miyazaki Ozaki Gyuu Teppanyaki Gin offers a refined dining experience. Guests can enjoy a luxurious lunch in an elegant setting.

Counter seats provide a front-row view of the chef’s performance, including flambé and other cooking techniques. These seats are guaranteed when you reserve a special course menu.

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The restaurant offers an impressive selection of lunch courses. The most popular option features "Ozaki Beef," a renowned Japanese brand of wagyu. This beef is beautifully marbled, yet not overly fatty, delivering exceptional flavor and tenderness.

The side dishes are also highly praised for their delicious taste.

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The "Seafood Lunch" is also a popular choice, with courses featuring whole shrimp, scallops, abalone, and more.

All courses include meat as well, so you can enjoy both premium meats and fresh seafood for a truly indulgent dining experience.

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Located about a 9-minute walk from Osaka Station, Unison is a teppan-yaki restaurant situated on the second floor of a building in the Kitashinchi area. This intimate restaurant features just 9 seats and operates exclusively during dinner hours, offering a stylish and inviting atmosphere.

Guests can enjoy authentic course menus and à la carte dishes at reasonable prices.

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Enjoy classic Teppan-yaki dishes such as premium brand beef steaks and abalone served with a rich liver butter sauce.

Each dish is highly praised for its perfectly cooked texture and the way it brings out the natural flavors of the ingredients.

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Unison stands out not only for its luxurious ingredients, but also for its playful inclusion of classic izakaya favorites like red wieners and oil sardines.

It's the perfect spot whether you're looking to enjoy a quick drink or simply add an extra dish to your meal.

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Located about a 5-minute walk from Osaka Station, Shoei is a teppan-yaki restaurant offering a stylish and serene atmosphere. The restaurant is open exclusively for dinner service.

Shoei is perfect for both everyday dining and special occasions such as anniversaries or celebrations. Guests can also pre-order whole cakes or personalized wine glasses with custom messages to make your experience even more memorable.

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Shoei is known for its wide variety of course menus, all offered at reasonable prices.

The courses feature a generous selection, including sparkling wine and fresh seafood. Some options also include steak made with premium Japanese Black Wagyu beef, and you can add a luxurious touch with an optional bottarga (karasumi) topping.

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The featured dish in the photo is "Shoei-yaki," a house specialty highly praised for its impressive presentation, with a large prawn extending dramatically from the teppan grill.

Other original grilled creations include "Grilled Tuna Cheek with Truffle Salt" and the "Premium Tonpei-yaki with Roast Steak," offering a variety of unique flavors to enjoy.

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Located about a 5-minute walk from Osaka Station, this teppan-yaki restaurant is situated on the third floor of a building. The clean, stylish interior provides a sophisticated setting for a memorable dinner.

Guests can enjoy premium ingredients, including name-brand meat, abalone, and lobster, all at reasonable prices.

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There is a wide variety of set courses available, including seasonal tasting menus and beef comparison courses, with options under JPY 10,000. The restaurant is highly regarded for its excellent value.

You can also upgrade your fish, meat, or finishing rice dishes for an even more elevated dining experience.

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Each dish, from appetizers to main courses and desserts, is said to be of exceptional quality.

In addition, visually stunning offerings such as amuse-bouches adorned with edible flowers and the "Whole Melon Sorbet" are also highlights of the menu.

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Located on the 8th floor of Grand Front Osaka South Building, Heki is a Teppan-yaki restaurant originating from Okinawa. The interior and tableware are designed with a subtle resort-inspired touch.

Despite offering authentic cuisine, the restaurant maintains an approachable price point, with dinner typically costing under JPY 10,000.

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The main steak here is notable not only for the quality of the meat, but also for the care taken with its seasonings.

It is served with salt made from deep ocean water, a house-made sauce, and island chili pepper soy sauce, offering a variety of unique flavors.

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Enjoy Okinawan specialties such as the popular "Kumejima Kuruma Ebi" (Kumejima Tiger Prawns), "Tofuyo" (fermented tofu), and "Goya Champuru" (bitter melon stir-fry), all available as optional menu items. You can experience the flavors of Okinawa without leaving Osaka, making it feel like a mini getaway.

Each dish is highly praised for pairing perfectly with alcoholic beverages.

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Located about a 5-minute walk from Osaka Station, Steak Iguchi is a teppan-yaki restaurant situated on the basement level of a building in the Kitashinchi area.

During lunch hours, the menu is limited and service is quick, but due to its popularity, many guests still choose to make reservations.

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The lunch menu features only the "Teppan-yaki Steak Lunch." The freshly grilled steak is tender, with expertly balanced seasoning and a perfect doneness.

The accompanying vegetables are also delicious, and the restaurant is highly praised for offering exceptional quality at a great price.

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Many are surprised by the affordable lunch menu, where each dish is carefully prepared from whole cuts of meat, just as they are for dinner.

The seasonings, such as salt and garlic miso, are also exceptional, reflecting the restaurant’s attention to detail and commitment to quality.

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Located about a 10-minute walk from Osaka Station, this Teppan-yaki restaurant can be found on the basement floor of a commercial building. Guests are impressed not only by the high-quality meats and seafood, but also by the chef’s remarkable skills.

At lunchtime, you can enjoy these exceptional multi-course meals for under JPY 10,000, making it an excellent value.

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The culinary concept here is "enjoying marbled beef in a healthy way," allowing guests to savor premium Wagyu that is exceptionally tender yet never heavy.

Each cut is expertly cooked to the perfect temperature, and the accompanying vegetables are also delicious.

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Many guests choose this restaurant to celebrate special occasions and anniversaries. You can even reserve a lunch course that includes a whole cake or a dessert plate with a personalized message.

The extensive drink menu features Champagne and a wide selection of other alcoholic beverages, perfect for making your celebration even more memorable.

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Located about a 10-minute walk from Osaka Station, Teppan Ryori Dojima can be found on the second floor of a building. The restaurant’s concept is to offer teppan-yaki at reasonable prices, with a focus on bringing out the natural flavors of quality ingredients.

Known for its satisfying steaks that appeal to true meat lovers, the restaurant is especially popular during lunchtime for its excellent value.

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At lunchtime, you can choose from set meals such as the "Special Wagyu Steak Gozen" and the "Wagyu Ishiyaki Steak Set Meal."

The attention to detail is highly praised, with features like all-you-can-eat eggs and miso soup made with beef bone dashi.

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The restaurant is known for its popular Hamburg Steak, crafted from a unique blend of lean Kuroge Wagyu thigh and richly flavored shank cuts. This combination delivers an intensely savory taste, offering the satisfying experience of enjoying a whole steak.

A half-and-half order with steak is also available.

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Located about a 4-minute walk from Osaka Station, New Matsusaka is a Teppan-yaki restaurant inside the Hankyu Grand Building. Situated on the 31st floor, it offers stunning city views during the day.

For both lunch and dinner, guests can enjoy the entertaining experience of having vegetables and meats expertly prepared right before their eyes.

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New Matsusaka offers top-quality beef, featuring renowned brands such as Matsusaka Beef and Kobe Beef, as well as premium Japanese Black Wagyu.

Even at lunchtime, guests can enjoy a touch of luxury with dishes like the 100% Japanese Black Wagyu Hamburg Steak and Tenderloin Steak, or indulge in a Wagyu Tasting Course—all available in a relaxed setting.

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Among the lunch options, the course menu featuring both meat and seafood is especially popular.

The limited-availability abalone is particularly recommended for its firm texture and delicious sauce, offering a truly luxurious experience. Perfect for making anniversaries or celebratory lunches extra special.