Tripe (Sake & All-You-Can-Drink) in Kyoto

Enjoy luxurious Japanese black beef grilled meat in a mansion built in the early Showa era and associated with a wealthy man.

Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!

This is a Yakiniku (Grilled meat) specialty restaurant that focuses on the quality of A5 rank Japanese black beef.

Open on March 20th (Wednesday), closed on the following day, the 21st

A small Yakiniku (Grilled meat) restaurant in Nagaokakyo where you can experience real meat. We serve carefully selected Japanese black beef and horumon Yakiniku (Grilled meat).

◆Yakiniku at Yakiniku (Grilled meat) in Gion◆High-quality Wagyu beef carefully selected from all over Japan, including Omi beef and Kobe beef, in a relaxing private room!

[4 minutes from Kyoto Station] Enjoy high-quality Japanese black beef in a modern Japanese space for adults ◆ Great for a variety of occasions such as anniversaries and reserved banquets

[Overwhelming cost performance★] Welcome and farewell party Yakiniku (Grilled meat) at Yakiniku in Kawaramachi/Kiyamachi! Even though you can eat all you want, the quality of the meat is outstanding! reserved ◎

[Completely private room available] 3 minutes from Kawaramachi ◆ Authentic Yakiniku (Grilled meat) made with Kyoto vegetables and Kuroge Wagyu beef ◇ From 1 person to a banquet ◎