Best Restaurants (Wine) in Kyoto

A bite of happiness We value the sense of unity between the neta and the sushi rice.

A hideaway for adults in the capital. All-you-can-eat and drink luxurious meat Sushi + charcoal-grilled yakitori + wagyu beef shabu shabu in a completely private room!

5 minutes from Kyoto Station | Now accepting reservations for welcome and farewell parties! All-you-can-eat shabu shabu or Sukiyaki 90 minutes 2,838 yen

2 minutes from Nishinokyo Station on the Hankyu Kyoto Line. Crab and puffer fish restaurant. Please call for reservation on the day. Private rooms are also available.

A local chicken specialty store where you can enjoy Nanaya chicken! Freshly made ``asahiki'' and rare parts such as tataki and milt are also available♪Private rooms available

[3 minutes walk from the station] Enjoy traditional Kyoto cuisine that incorporates Japan's four seasons ◎ Perfect for banquets, entertainment, meetings, etc.

A high-quality Japanese space built in Sukiya style. Enjoy Kyoto cuisine made with the blessings of the four seasons and the charming garden scenery ◆ Completely private rooms available

[2 minutes walk from Kawaramachi Station] Enjoy Chinese Cuisine with Seafood while looking at the scenery of Kyoto from the 13th floor

[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients

Enjoy the taste of Kyoto after sightseeing at Kitano Tenmangu Shrine, Omuro Ninnaji Temple, and Kinkakuji Temple.

Invoice system registered store! All seats are private rooms! Now accepting reservations for year-end parties, welcome and farewell parties, and various banquets ♩

Kyoto Fucha cuisine served in a quiet space hidden in the depths of a temple

Get great value with the "all-you-can-eat" course of high-quality Kuroge Wagyu beef such as Yamagata beef and Omi beef ♪ Self-serve all-you-can-drink option available only on weekdays ◎

A5 rank Wagyu beef with French cuisine taste, popular among women Yakiniku (Grilled meat) store. Open 2 restaurant in Kawaramachi.

[1 minute walk from Hankyu Saiin Station] Recommended banquet plan: Fugu course starting from 5,000 yen!

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler

A long-established kushikatsu specialty restaurant where you can enjoy seasonal ingredients crisply fried in a special batter.

[Arashiyama, Kyoto] Enjoy the seasonal flavors of Kyoto for lunch at a calm inn in a scenic location.

[5 minutes walk from Karasuma Station] Creative Cuisine made with carefully selected ingredients and delicious sake. Private rooms are available.