Washoku(Japanese food) (For Dining wih Friends and Colleagues) in Kawaramachi, Kiyamachi, Ponto-cho

The June wine project is "Comparing four types of orange wine from around France"

A variety of authentic dishes that skillfully combine Kyoto cuisine and French cuisine. Enjoy a luxurious moment in a modern space.

Deep Fried Skewers made with seasonal ingredients and carefully selected wine by our sommelier♪

[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.

《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪

Online reservation ➖But please call us! We look forward to your call ☆

[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]

[Creative Japanese-style meal Izakaya (Japanese-style bar) 3 minutes from Karasuma Station and 1 minute from Shijo Station] Now accepting reservations for parties ◆ 12 types of Kyoto local sake available | Private rooms available

The famous “Okinawa Oden” is very popular! OK on the day! 4,000 yen for a total of 8 dishes + 120 minutes of all-you-can-drink! !

[You can grill fresh chicken yourself♪] A restaurant that specializes in grilled chicken, which you can enjoy using Kyoto-style charcoal grills! Groups accepted!

[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.

Now accepting reservations for various banquets! 1 minute from Karasuma/Shijo station! Directly connected to Exit 22♪Private rooms are available depending on the number of people★

5 minutes walk from Kawaramachi Station ◆ We offer a wide range of options, from banquet courses to individual menus! Total seating capacity: 74 seats ◎ Perfect for banquets

≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!

Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto

A selection of carefully selected ingredients such as duck, Kyoto vegetables, and fresh fish. Delicious sake and shochu from all over the country, as well as homemade soba noodles.

5 minutes walk from Hankyu Karasuma Station! A famous restaurant in the Shijo Karasuma/Shijo Kawaramachi area that is known only to those in the know and is proud of its six-black and white Pork Dishes.

Shijo Karasuma / Kawaramachi ◆Charcoal-grilled yakitori with [Kyoto vegetables] and [Kyoto Nanaya chicken] served at a Kyomachiya! Semi-private rooms available

If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.