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2 minutes walk from Kanazawa Station. Enjoy dishes arranged in the Daian style, including fresh sashimi platters, in a private room...
[Kobako crab now available] A restaurant where you can eat local ingredients from Kanazawa in a 100-year-old quaint Meiji-style restaurant
[Open every day from 16:00] Uses carefully selected ingredients from Hokuriku! Kanazawa Oden, which is made every morning with soup stock and takes 5 hours to prepare, is also available.
[2 minutes walk from Higashi Chaya District, the center of Kanazawa] A restaurant where you can eat live crab all year round
Sushi Hachimaru where you can enjoy Sushi and alcohol without hesitation. Equipped with a private room recommended for entertainment
Purchased from Omicho market! Enjoy Kanazawa's specialty "crab"! Now accepting course reservations! All-you-can-drink course starts from 7,000 yen
Sushi made by artisans listed in the Michelin Ishikawa edition...Enjoy the best locally sourced ingredients in a course.
3 minutes walk from the east exit of Kanazawa Station. Traditional Izakaya (Japanese-style bar) style, Nonkoccha `` Izakaya (Japanese-style bar) Chonbe''!
Fresh Seafood from Kanazawa in a modern Japanese space! Summer flavors are coming soon! You can enjoy crab dishes all year round!
3 minutes walk from Kanazawa Station! Enjoy Yakitori (grilled chicken skewers) and Seafood delivered directly from Kanazawa Port in a relaxing, high-quality space! Spring Seafood too ◎
[Full of summer flavors] Enjoy casual Japanese-style meal at a Kanazawa-style machiya Izakaya (Japanese-style bar). Recommended for dining in a variety of private rooms.