Restaurants (Sake) in Kobe

[Close to Kobe Sannomiya Station◆1 Michelin star] Enjoy Kobe beef and seasonal fish from the store's tank on a griddle right in front of you. Wine too ◎

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

Only 6 groups per day. Add color to your daily life.

[Discount coupons now available!] Courses available where you can enjoy Akashi's fresh natural fish and Kobe beef [Semi-private rooms available]

[7 minutes walk from Sannomiya Station and Motomachi Station] Enjoy Japanese-style meal and drinks using seasonal ingredients on the west side of Tor Road, a little away!

Lunch and dinner at the resort-like cafe dining room with spacious sofas ◎Pets are allowed on the terrace seats

High cost performance◎Enjoy Japanese, Western, and Chinese cuisine with carefully selected seasonal ingredients♪10% OFF for online reservations only! Semi-private room available

Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture

[Share OK and very popular! ] You can easily enjoy Kobe beef "authentic Steak" and "Hamburg"!

[1 minute from Sannomiya Station, 2 minutes from Kobe Sannomiya Station] We offer authentic and delicious blowfish at a reasonable price.

All rooms are completely private. Enjoy your meal in peace of mind in your own private space.

2 minutes from Motomachi Station◆Enjoy the finest shark fin in an easy course! A spacious space with semi-private rooms where you can feel like China.

A variety of seasonal dishes using seasonal ingredients such as Kobe beef, local Seafood, and local vegetables. We also have a wide selection of local sake that goes perfectly with Japanese-style meal.

We offer Kobe beef Steak at affordable prices.

Enjoy the charcoal grilled dishes made with carefully selected ingredients and the perfect pairing with wine. (Obiobi is now accepting reservations for lunch.)

[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day

Wagyu beef, deer, duck, chicken, and wild "gibier (Sukiyaki)" with a wild taste "gibier (Yakiniku (Grilled meat))" at a back-alley hideaway*.

Established 25 years ago Kobe beef Steak kaiseki course. Completely private rooms, meetings, entertainment, travel, hospitality, banquets.

3 In March, we have plenty of Shinshu salmon, suckling calf, strawberries in the morning, and red sweet summer.

[3 minutes from Ishiyagawa Station] Enjoy simple, authentic Edomae sushi that takes advantage of the best ingredients in a relaxing, modern Japanese space. Can be reserved