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5 minutes from Sannomiya Station - Enjoy our signature Creative Cuisine made with locally produced ingredients, Kobe beef, and real wasabi in a relaxing atmosphere
≪A popular restaurant≫ A variety of Creative Cuisine dishes that are full of originality and will make you want to take photos ♪
[reservation on the day possible] Many repeat customers ◎ The specialty minced chicken is a must-try! Creative skewers that you'll want to eat every day, from standard to unusual items.
[Share OK and very popular! ] You can easily enjoy Kobe beef "authentic Steak" and "Hamburg"!
A hidden sushi restaurant located near Sannomiya Station. Seafood from nearby areas, including the Akashi Strait, is presented with the skillful craftsmanship of a craftsman.
Enjoy the charcoal-grilled Kobe beef Steak and fresh fish delivered directly from the market, paired with wine. (Reservations are now being accepted for lunch.)
[1 minute from Sannomiya Station, 2 minutes from Kobe Sannomiya Station] We offer authentic and delicious blowfish at a reasonable price.
Enjoy Yakiniku (Grilled meat) in Kobe/Sannomiya [Bidoro Main Branch] Limited All-you-can-drink course for 3,636 yen (excluding tax)♪ is now available♪
Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.
[☆Currently accepting reservations for welcome and farewell parties☆] The most cost-effective store open until the morning. Great for solo Yakiniku (Grilled meat), banquets, and family use.
[Private room OK for 2 people] Finest "Kobe Beef Staircase" course 6,000 yen! Courses are also welcome at lunchtime♪
Established 25 years ago Kobe beef Steak kaiseki course. Completely private rooms, meetings, entertainment, travel, hospitality, banquets.
A variety of seasonal dishes using seasonal ingredients such as Kobe beef, local Seafood, and local vegetables. We also have a wide selection of local sake that goes perfectly with Japanese-style meal.
Two skilled chefs who served as head chefs at famous hotels in Kobe co-star! Teppanyaki is a “reward” that satisfies all five senses.
Along the Yamate Main Line (8 minutes from Kobe Sannomiya Station) Enjoy delicious domestic beef in fully private and semi-private rooms.
3 In March, we have plenty of Shinshu salmon, suckling calf, strawberries in the morning, and red sweet summer.
[7 minutes walk from Sannomiya Station and Motomachi Station] Enjoy Japanese-style meal and drinks using seasonal ingredients on the west side of Tor Road, a little away!
A rare Kobe beef Steak cooked from all sides in a kiln using binchotan charcoal as the heat source. [Invoice available]