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Kaki Den: A Setouchi Cuisine Restaurant Just 5 Minutes from Hiroshima Station's Shinkansen Exit Perfect for your travels, business trips, and various gatherings. Enjoy creative dishes made with local ingredients from Hiroshima, including oysters, anago (conger eel), and Hiroshima beef, as well as seasonal specialties.
Just 2 minutes from Inaricho Station! Enjoy the rich flavor and exquisite fat of Hiroshima beef at this farm-to-table yakiniku restaurant. Takeout available!
Seasonal banquet courses start from JPY 4,500, including all-you-can-drink options. We also have private rooms available for 4 to a maximum of 35 guests. Perfect for company receptions, reunions, and various parties at Tamaganzou!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy A4 or higher grade black wagyu beef at an unbeatable value!
Creative dishes that will bring a smile to your face. Enjoy a delightful time with our 7,800 yen course, which includes drinks. Perfect for business meetings and private rooms!