Japanese Cuisine (Counter Seats) for lunch in Fukuoka

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

熟練した板前による趣向を凝らした寿司割烹に舌鼓◆木の温もり溢れる和空間は接待・お祝いに◎

The ever-evolving orthodox Edomae sushi selection course prepared by a chef from a famous Tokyo restaurant is available from 9,000 yen.

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

An authentic Japanese Cuisine that pursues truly freshly prepared dishes offers an exceptional full course meal in Nishinakasu.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Have a proper breakfast. Have a fun lunch. Have a relaxing dinner.

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

Akasaka's famous restaurant, which has won Michelin stars for eight consecutive years, has opened a sushi restaurant in Hakata. Fully equipped with private rooms that can be used in various situations

[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen

“3 minutes walk from Meinohama Station” [Sushi Hayashi] has an attractive hideaway appearance

A fusion of techniques honed at famous restaurants and a high-quality modern Japanese space.

Enjoy a relaxing moment in a Japanese space that requires reservations. Enjoy delicately crafted Sushi and dishes made with deeply aromatic soup stock

Not only does the food taste delicious, but we also offer a fun time and the best scenery in Nishinakasu.

6 minutes from Yakuin Station ◆ Enjoy a moment to experience Japan's four seasons with seasonal ingredients and local sake from all over the country. Individuals are welcome

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.