Sushi Izakaya Yataizushi - Tojinmachi(Sushi)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Sushi Izakaya Yataizushi

(寿司居酒屋 や台ずし)
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Review

Restaurant information

Details

Restaurant name
Sushi Izakaya Yataizushi
Categories Sushi、Izakaya (Tavern)
Phone number (for reservation and inquiry)

092-738-8088

Reservation Availability

Reservations available

Address

福岡県福岡市中央区今川1-4-1 今川ビル

Transportation

3 minutes walk from Tojincho Station on the Subway Airport Line

227 meters from Tojinmachi.

Opening hours
  • Mon

    • 16:00 - 01:00
  • Tue

    • 16:00 - 01:00
  • Wed

    • 16:00 - 01:00
  • Thu

    • 16:00 - 01:00
  • Fri

    • 16:00 - 01:00
  • Sat

    • 16:00 - 01:00
  • Sun

    • 16:00 - 01:00
  • ■ 定休日
    年中無休(年末年始はお問合せください)
Budget

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica))

Table money/charge

お通し241円(税込)

Seats/facilities

Number of seats

92 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Counter,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about fish,English menu available

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Service

Take-out

With children

Kids are welcome

Website

https://yossix.co.jp/shop_search/shop/481

The opening day

2021.11.18

Remarks

QR payment Pay Pay, LINE Pay, WeChatPay, ALIPAY Credit card Visa, MasterCard, American Express, Diners Club, JCB, China UnionPay Transportation electronic money Kitaca, PASMO, Suica, manaca, TOICA, ICOCA, Hayakaken, nimoca, SUGOCA

PR for restaurants

Delicious Edomae Sushi made by an authentic Sushi chef. Delicious and cheap is a given, but our starting point is sincerity!