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The Tabelog Award 2026 Silver winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Indulge in seasonal fish from the Japan Sea and Wakasa region, experiencing the flavors of each season. Enjoy a relaxing moment in a pure Japanese-style setting.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Yoshoku (Japanese style western cuisine) WEST "Tabelog 100" 2025
Echizen Crab House, run by the owner of a ryokan in Mikuni. Indulge in a variety of seafood dishes and rice bowls made with local ingredients, and experience the essence of Mikuni, including the winter delicacy, the "king of flavors," Echizen crab.
Just a 30-second walk from the west exit of JR Fukui Station!
Bringing Seasonal Flavors to Your Table
Nigiri sushi made with locally sourced fish from Tsuruga, enhanced with a special touch. A great selection of local sake from Fukui! Enjoy a charming Japanese atmosphere featuring traditional crafts.