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Experience the flavors of the season and fine sake in a fully private dining space. This renowned restaurant, famous for its fresh seafood from the Setouchi region and a selection of delicious shochu from across the country, is perfect for all kinds of gatherings.
Open from April 29 to May 4! Closed from May 5 to 6. Private rooms, table seating, and great courses for parties available.
\Matsuyama's Best Value Yakiniku/ All-you-can-eat Kalbi, Domestic Black Wagyu, and Thick-cut Beef Tongue starting at JPY 2480!
Just a step from Katsuyama-cho Station, enjoy carefully crafted yakitori made with fresh local chicken and select sake in a relaxing atmosphere. Private rooms available.
Authentic sushi crafted by skilled chefs starting at JPY 65! A great selection of izakaya dishes too, perfect for families and gatherings!