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Just a 1-minute walk from Okaido Station! Enjoy a 2-hour all-you-can-drink course starting at JPY 2,980! Great value for delicious chicken dishes and a wide selection of drinks.
Near Okaido Station ◆ Enjoy local dishes and seasonal specialties crafted by a Japanese cuisine expert, paired with local sake from Ehime in private rooms.
Founded in 1984, Momotarou has its roots in a prestigious Meiji-era ryotei (traditional Japanese restaurant).
New shop opening! Open until 3 AM! As the night deepens, unwind at this cozy spot.
[1-minute walk from Okaido Station] Opening on May 1st!! Enjoy oden and creative Japanese cuisine in a modern Japanese private room ◇ Equipped with banquet facilities ◎
Charcoal-grilled Ehime Chicken. Try our specialty "Asagimo" (fresh chicken liver), available only for today.
Enjoy carefully selected black-haired Wagyu grilled over binchotan charcoal in a relaxed atmosphere at reasonable prices. Perfect for solo diners or large group banquets!
Just a minute from Matsuyama Station, enjoy flavorful soba and tempura at this casual Japanese restaurant. Perfect for dinner after sightseeing or business trips!
Freshness at its best! Enjoy premium domestic wagyu and top-quality offal!
\(\text{Super Cheap Tavern No. 2} \)\nHighballs for JPY 99, Draft Beer for JPY 199!\nWelcoming parties of up to 100 guests! Open until late!
[5-minute walk from Okaido Station] Enjoy fresh seafood and premium black wagyu in a private room at this modern Japanese izakaya.
Just a 3-minute walk from Okaido Station, enjoy Ehime's local cuisine and sake in a serene Japanese setting. Private rooms available, perfect for large gatherings!
Opening on August 21! Just a 2-minute walk from Okaido Station, a casual tavern with Italian flair!
Try the finest domestic wagyu and premium offal grilled on a shichirin!
\n\nBudget-friendly bargain tavern! Highballs for JPY 99 and draft beer for JPY 199! Happy hour is on!
Enjoy the exquisite flavors of Ehime and the delicious offerings from the Setouchi region at "Isshinmaru." Savor the grilled Kanpachi, a platter of fresh sashimi from Setouchi, sweet and tender Ehime pork, Himekko chicken, and Tai Meshi. A wide variety of lunch options are also available.
Established in 1988. A long-standing yakitori spot on Matsuyama Sanbancho Street, frequented by food enthusiasts! No signboard here!
Thanks to you, we celebrate 32 years! As a token of our gratitude, we will continue to offer the Tiger Pufferfish Course without raising the price.