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生簀(by idanbo)
駐車場(by idanbo)
(by ypeach)
(by やっす 5)
(by 激おこプンプン丸٩(๑`^´๑)۶)
(by hinata_suukki)
(by hinata_suukki)
(by まつり1127)
外観、赤池駅前ピアゴの上です(by リラックス部長)
メニュー(by リラックス部長)
店内、生簀もあります(by リラックス部長)
これらには、注文制限ありませぬ(by gokuu195)
Restaurant name |
閉店Sushikappousushigoten(Sushikappousushigoten)
|
---|---|
Categories | Sushi、Japanese Cuisine |
Address |
愛知県日進市赤池2-600-1 |
Transportation |
74 meters from Akaike. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX、Diners) Electronic money Accepted |
Number of seats |
270 Seats ( 着席時150名) |
---|---|
Private dining rooms |
OK |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Tatami seats,Karaoke |
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
1985.10.18 |
PR for restaurants |
三重県熊野灘産の本生まぐろが絶品! 個室でゆったり、旬の鮮魚を使ったお寿司を満喫
毎日、名古屋中央卸売市場より仕入れる新鮮な魚介を使ったお寿司が評判の【寿司割烹 寿司御殿 赤池本店】。とことん旬と鮮度にこだわり、手間を惜しまない料理で訪れる者をもてなしてくれます。何と言っても、三重県熊野灘産の生本まぐろの中とろ、大とろ、天身を食べ比べできる『生本まぐろ三昧』がおすすめ。生まぐろならではの上品な甘みと旨みが至福の味わいです。ぷりっとした食感がたまらない『天然特大えびふらい』...
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