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A place for local residents to relax! Casual Italian Cuisine cuisine, special roast pork, and craft gin.
Charcoal-grilled kappo, obanzai, and sake restaurant
The menu can be changed every time. 5,000 yen for a course meal and all-you-can-drink. *Invoice registered store
[8 minutes from Takatake Station] Enjoy the ultimate Sushi with a perfect balance of Mikawachi fish and sushi rice. Heartfelt hospitality
[Lunch has started] Torihachi, a hideaway in a back alley - morning-ground Mikawa chicken grilled over fragrant Japanese Bincho charcoal.
Enjoy Sushi made with carefully selected red vinegar and carefully crafted ingredients in a semi-private space.
A dish full of joy that gives thanks to nature's blessings.
Right next to the east end intersection! Indians don't lie! Thick-sliced American Steak!
1 minute from Expressway Station ◆ A place to stop by at midnight with a drink. A wide range of food is available, from Grilled skewer to daily obanzai.
◆A calm space where you can enjoy seasonal flavors and seasonal sake
Savor the exquisite yakiniku made with extremely fresh Wagyu Yakiniku (Grilled meat) and a wide variety of a la carte dishes. Meat takeaway & reserved available
[5 minutes from Takatake Station] Traditional loin pork Pork Cutlet made with high-quality brand pork is exquisite ◎Opens on September 23rd
A hideaway for adults in Chikusa that has been running for 15 years ◆ Kaiseki courses are available from 3,500 yen ◎ Great for entertaining and celebrating ★
Delicate sushi prepared by an honest chef in a calm space with a view of gentle greenery.
An unconventional, innovative Japanese Cuisine