Restaurants (Parking) in Hisaya Odori Sta.(page 2)

<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~

Enjoy higher-grade Yakiniku (Grilled meat).

[7 minutes walk from Takatake Station] A restaurant where you can enjoy authentic cuisine and wine at a reasonable price in a calm atmosphere.

24 hours a day, 365 days a year [Buy a whole Wagyu beef] Enjoy offal and Hida beef such as the famous Tonchan in a relaxing space

Approximately 40 types of wine and an a la carte menu that matches each wine! !

Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.

A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇

[Right next to Sakae Station] A specialty island gyoza restaurant serving authentic island cuisine, including "Agu Pork Island Gyoza," along with Okinawan alcoholic beverages.

[Originated in New York] Authentic American Restaurants and bar♪

☆ A hideaway just a 1-minute walk from Takatake Station ☆ We offer a course of kushikatsu made with special care for each piece.

2 minutes walk from Sakae Station! All-you All-you-can-drink course (for drinks only)! Izakaya (Japanese-style bar) with delicious Nagoya food/smoking/non-smoking seats

Enjoy premium Yakiniku (Grilled meat) in all private rooms.

[Hideaway for adults] Taste and compare Oyster from different regions. Please enjoy it with alcohol.

Sakae Lasik 8F! Traditional Japanese-style meal packed with seasonal flavors to enjoy during the day and at night. Great coupons now available!

[5 minutes walk from Exit 16 of Sakae Subway Station] World-class Japanese black beef "Hirai beef" with refreshing Kyoto wash sauce

The third store of "Katsuretsu MATUMURA" opens in the Chunichi Building! Enjoy the meltingly low-temperature cooked cutlets.

Our skilled chefs use their own techniques to carefully grill freshly caught Japanese eels over binchotan charcoal! Affiliated parking available

[Directly connected to Sakae Station] Tokyo's popular French cuisine "Cynthia" Supervised by Chef Ishii. Now accepting reservations at Bistro Cafe!

[2 minutes from Exit 12 of Sakae Station] A long-established Yakiniku (Grilled meat) restaurant that has been in business for 42 years and is hosted by a beautiful proprietress and has been visited by many celebrities.

Directly managed by the brewery “Sekiya Jozo”! ! You can enjoy Japanese Japanese-style meal and side dishes using unprocessed sake delivered directly from the brewery and koji made right in front of you! !