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Enjoy Okinawan cuisine with a "Maa-san-do!" and sip on refreshing Okinawan drinks for a "Kari~♪"
A must-visit for sushi lovers across the country: "Fujita Maguro" now available! 【Open on Sundays too!】
Hozenji Yokocho in Namba, Osaka
First time in Kyushu! Enjoy grilled meat without grilling! Experience the original "Yaki Uo" by lightly searing sashimi like yakiniku.
Celebrating 70 years on Tokyo Daijingu Street! Enjoy fresh seafood, seasonal delicacies like fugu, and the popular seaweed hot pot praised by the media!
[5-minute walk from Namba Station] A casual tavern where you can enjoy fresh seafood sourced from fish markets and piping hot tempura.
Enjoy aged Edomae Sushi at this hidden restaurant in Ginza 8-chome.
Available seats on August 28: 2 people at 5 PM, 6 PM, and 9:30 PM. Group reservations at 5 PM, 6 PM, and 9 PM.
A 24-item course featuring sushi and appetizers served every 5 minutes! We also offer all-you-can-drink courses!
Edo-style sushi that maximizes the flavors of fresh, grilled, and smoked ingredients. A blissful experience with only 9 counter seats.
Our signature Minami Tuna Akami Nigiri is always just JPY 99 (tax included JPY 109) per piece!