Best Bistro in Japan(page 25)

How about enjoying lunch while viewing the cherry blossoms?

Perfect for farewell parties, welcome parties, and various gatherings! A bistro wine tavern in Minato Mirai. Enjoy main dishes of beef, pork, and chicken selected by meat specialists, with a flat price of JPY 2,500 for any bottle of wine from a selection of 40 types! Private rooms available!

◆May Limited Course Reservations Now Open◆ Just steps from the Ginkgo Avenue. Enjoy authentic French cuisine in a casual French bar setting!

Just a step away from Meguro Station! Experience a new "culinary adventure" where dashi meets Italian cuisine, perfect for enjoying with wine in a cozy hideaway.

Just a 3-minute walk from Ikeshita Station! Celebrating our 9th anniversary with a special menu! Welcome to the first Jules Bistro in Japan, inspired by Toronto!

A French bistro where you can enjoy wine from noon!

【Exquisite Italian Dining with 123 Seats】Limited Availability for Private Rooms on 5/8 (Mon)【Call 050-5869-6837】

Shonan Shirasu and Hayama Octopus, along with a variety of meat dishes and both cold and warm appetizers, are paired with a selection of world wines for just JPY 2,500.

Indulge in seasonal French cuisine while enjoying stunning views from 150 meters above ground.

[3-minute walk from Shinbashi Station] Steamed dishes featuring seasonal seafood and vegetables | Enjoy French Basque cuisine at this French bar

Just 4 minutes from Kameido Station! Enjoy authentic seafood dishes made with seasonal ingredients. Great selection of group party courses for welcome and farewell gatherings!

[5-minute walk from Karashimachō Station] Authentic Western cuisine featuring seasonal ingredients ◆ Enjoy a selection of 30 carefully chosen wines in a cozy hideaway.

Chef Kataoka from Premier Avenue, featured in the Michelin Guide, opens his own restaurant "La Porte"!

A casual bistro-style tavern just 3 minutes from Nakameguro Station, featuring our proud meat dishes and carefully selected wines.

5-minute walk from Fushimi Station ◆ Authentic French cuisine that enhances the natural flavors of ingredients with simple seasoning, enjoyed at a counter for a relaxed experience.