Best Creative in Japan

Reopening on October 9! Enjoy our signature vegetable-wrapped skewers in a spacious four-story building with a total of 109 seats!

A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.

A Cozy Tavern: Enjoy new ways to savor seasonal ingredients with charcoal-grilled dishes, clay pot rice, and shochu! Perfect for New Year gatherings!

More than an Izakaya, less than a Kappo. Mastering the "edge" of ingredients and techniques—A renowned Japanese restaurant nestled in the back streets of Ginza.

A Hidden Gem in Nishiazabu: Delicious Japanese Cuisine that Blends Tradition with Innovation

The business at Mishuku has ended. We will be relocating to Ebisu, 1-16-7 starting after the Golden Week in May.

Savor home-cooked dishes with a touch of fine dining, paired with wine and playful creative Japanese cuisine.

Closed for renovations from February 13 to April 19.

Charcoal Grill x Oven-Baked. Enjoy the rich flavors of "Kobe Beef in Chunky Cuts".

A restaurant that takes over the straight stretch of Odori Park

Just a 1-minute walk from Shinsaibashi Station, this Italian restaurant is the perfect place to visit with someone special.

Established in 1951, just a 5-minute walk from JR Osaka Station! Enjoy the taste of Osaka with our delicious okonomiyaki!

Kansai's First Grilled Eel Skewers! Delicious domestic eel ★ Not just the classic unaju, but a variety of creative eel dishes are our pride ☆ We also offer seafood skewers and sashimi ♪ Indulge in our luxurious eel course with three options starting from JPY 5000 ☆ Add all-you-can-drink for an extra JPY 1500.