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Creative teppanyaki dishes featuring fresh seafood and mountain delicacies. Special courses for memorable occasions in a refined and elegant setting.
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[7-minute walk from Fudomae Station] A cafe restaurant where locals are always welcome! Enjoy a menu crafted with carefully selected ingredients.
Enjoy local ingredients while taking in the view at the extraordinary restaurant, Ryo Bi Wine & Dine.
The best time to enjoy Echizen crab is from February to early March! Why, you ask...
5-Minute Walk from Fujidera Station ◆ A Traditional House Serving Delights for the Mind and Body. Enjoy Dishes Made with Natural Ingredients and Handcrafted Roasted Coffee.
Enjoy authentic black wagyu steak alongside unique local ingredients from Yamanashi.
Enjoy ocean views from every seat! A restaurant serving seafood dishes made with local fish from a former fishmonger, along with delicious JMSDF curry.