Online reservationInstant reservations. No sign-up required.
Close
Just 3 minutes from Meguro Station! Experience the new standard of shabu-shabu with Aosa seaweed, tororo, and jewel pot for your New Year’s party! Enjoy a super value lunch course!
Right next to the Glico sign. Enjoy the famous W-nabe with both shabu-shabu and sukiyaki at the same time! All-you-can-eat Häagen-Dazs.
Established for 30 years, specializing in Kobe beef steak, creative dishes, sukiyaki, shabu-shabu, Kawachi duck roast with hot pot, and fugu cuisine.
京町家で味わう、鶏料理や京野菜。厳選ウイスキーとともに心ゆくまでご堪能。ご宴会・観光◎
-
Just a 2-minute walk from Shinbashi Station! A must-try! Enjoy the unique Bungo mackerel and fatty mackerel! Mackerel course starting from JPY 4000.
Pork Shabu-Shabu made from carefully raised pigs, along with a selection of side dishes, is available.
【The Best in Shijo Karasuma!】 Up to 90 guests for parties, all seats are sunken kotatsu private rooms, and no time limit on seating. With a total of 118 seats, our restaurant features all sunken kotatsu private rooms, offering a relaxing space where most seats overlook a small garden.
Just 4 minutes from Namba Station! All-you-can-eat A5 Rank Black Wagyu Beef course is a must-try! Private reservations available for up to 60 guests, perfect for any gathering!
A new era of Japanese cuisine that blends traditional spirit with modern influences.
[Private Room Available] Seafood Donabe Rice Course with 2-hour All-You-Can-Drink for JPY 3,500 / 3-hour for JPY 4,000
Opened in Akasaka in 1973, Akasaka Shabu Gen is a long-established shabu-shabu restaurant with a rich history and tradition. Enjoy delicious shabu-shabu at your own pace, with stylish counter seating and individual hot pots for each guest.
Hakata Mizutaki, limited to 20 servings a day, is our most popular dish right now. We also recommend our signature meat hot pot, sukiyaki, and shabu-shabu. Enjoy a relaxing time in our tatami seating.
Low-oil Tonkatsu, established in 1961 in Shinjuku Kabukicho, Tokyo.
Just a 3-minute walk from Shinjuku South Exit. Enjoy "Kagoshima Black Pork Belly Shabu-Nabe" and "Charcoal-Grilled Free-Range Chicken" in our spacious 5-meter high ceiling restaurant.