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Melt-in-your-mouth marbled wagyu and carefully selected domestic vegetables make for an exquisite shabu-shabu! Enjoy an all-you-can-eat and drink experience with "choose your two-color broth" and "up to 80 menu options."
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
100% Okinawan Pork. Indulge in the luxury of savoring the blessings of Yanbaru in their entirety. Enjoy it leisurely with local Awamori.
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (tax excluded).
Our restaurant is the most historically rich among the Bakuro Ichidai. The exterior is already full of charm. Inside, we offer a variety of seating options including horigotatsu, table seats, and tatami rooms, making it suitable for a wide range of occasions. Enjoy the relaxing atmosphere while savoring high-quality Hida beef.
【Kobe Beef Distribution Promotion Council Designated Store】 Directly operated by a meat wholesaler, Yawaza Group☆Specializing in Kobe beef steak & Kobe beef hot pot dishes☆Recommended by the Kobe Beef Tourism Club
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.
【2-minute walk from Karasuma Oike】Enjoy a carefully crafted meat kaiseki at "Nikuya Sakurama," a direct operation of a meat wholesaler. Perfect for welcome and farewell parties, as well as Kyoto sightseeing!
[4-minute walk from Nishinakajima-Minamigata] Private rooms available! Perfect for groups of up to 40! Exclusive use◎ Sukiyaki and premium pork shabu-shabu.
Homemade Sauce at Mizuhikitei
The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!