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[3-minute walk from Gotanda Station] Tatami seating available, smoking allowed, all-you-can-drink options! ◎ Okinawa and Amami Izakaya ◎ Kurozato Shochu and Awamori, private reservations available for welcome and farewell parties.
A special selection of shochu curated by our manager! We’re waiting for you with one of the best assortments in Nihonbashi!
♦Party course for JPY 5,000 (tax included) for 3 to 16 people♦A restaurant featuring Kyushu cuisine and steamed dishes♦Authentic shochu with around 100 varieties♦
Private rooms available! Enjoy a massive 400g+ Nodoguro grilled in the traditional style. Popular shochu from the top 100 Japanese sake selections. Perfect for business meetings and gatherings.
■1 minute from Hatchobori Station■Experience exquisite sashimi, including natural hon-maguro and premium nodoguro, prepared right before your eyes at our live counter.
Yakitori is here! We will no longer serve appetizers. We apologize for the inconvenience. Enjoy a 2.5-hour all-you-can-drink plan with food included! Starting from JPY 4,500 (tax included).
Just 5 minutes from Tachikawa Station! Enjoy a casual yet stylish atmosphere with Japanese-style tacos, obanzai, and craft shochu!
◆Directly sourced by the owner from the market! ◆Authentic dishes made with carefully selected ingredients! ◆All-you-can-drink course starting from JPY 2,980! ◆Introducing Ooyama Chicken Mizutaki hot pot! Perfect for the upcoming season!
Start your party (course and all-you-can-drink) between 17:00 and 17:45, and receive a complimentary plate of our signature Chicken Liver Paste for every five guests! Enjoy our proud delicacy!
Just 4 minutes from Nishi-Nippori Station ◆ A charcoal grill specialty shop focusing on "homemade tsukune," "white liver," and "homemade lemon sour."
Just 2 minutes from Kawasaki Station! Enjoy around 50 types of Japanese sake for JPY 600-700. Seasonal limited sake and chef's homemade dishes await you!
Just 2 minutes from Toyocho Station! Enjoy fresh seafood directly from Toyosu and over 40 varieties of Japanese sake at this seafood izakaya.
【Opened in March 2015 at the new landmark "Ohatsu Tenjin Ura Sando" in Osaka!】A specialty shop for grilled and simmered "Pork Offal," which is still rare in Kansai! Enjoy delicious "Yaki Ton" made with Kagoshima's Chabihon pork, grilled to perfection over premium Kishu Bincho charcoal!