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Enjoy unique creative Japanese cuisine made with fresh seafood and seasonal ingredients at affordable prices! How about spending your evening with seasonal ingredients and sake at our restaurant? We also accommodate lunch parties for 8 or more guests upon request!
【3-Minute Walk from Ikebukuro Station West Exit】 Proudly serving yakitori made with premium Daisen chicken from Tottori Prefecture! Grilled to perfection over binchotan charcoal. Don't miss our signature liver skewer with its rich, creamy texture! Party courses start from JPY 3,800!
Creative Japanese Izakaya Featuring Seasonal Ingredients and Fresh Fish Throughout the Year
[30 seconds from Fukushima Station] Private reservations available! Enjoy flavorful charcoal-grilled premium local chicken and seasonal ingredients, paired with carefully selected Japanese sake.
Just a 3-minute walk from Shinjuku Station, enjoy sushi and drinks to your heart's content at this hidden "Sushi BAR."
Enjoy a variety of settings from solo dining at the robata counter to table seating for up to 20 guests! We also offer all-you-can-drink party menus! Open until 3:30 AM! Savor fresh ingredients delivered directly from Oita, grilled at our robata!
[3 minutes from Oedo Line Tsukishima Station, 5 minutes from Kachidoki Station] Fresh seafood directly delivered from Sanriku, paired with carefully selected sake.
A hidden gem izakaya just 5 minutes from Ookayama Station, where you can enjoy charcoal-grilled yakitori and seasonal obanzai dishes.
Carefully grilled yakitori made with "Abedori" chicken, cooked over binchotan charcoal. Enjoy the stylish interior of a renovated traditional house.
Enjoy carefully selected chicken and seasonal vegetables grilled on skewers, along with the skills and explanations of our grill masters. A hidden gem space perfect for adults, available for private use.