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NEW OPEN! A "Beauty Hot Pot" specialty restaurant supervised by a popular eatery with a 3-month reservation wait, where the more you eat, the more radiant you become!
[Near Midoribashi and Fukaebashi] Perfect for solo diners! Enjoy dishes crafted by a chef with training experience at a Kyoto restaurant, featuring delicious beef shabu-shabu.
Pork Shabu-Shabu made from carefully raised pigs, along with a selection of side dishes, is available.
Everyone who has tried it says, "Delicious!" Enjoy the bone-in pork ribs of Chami Buta with our secret sauce aged for 10 years. Pair it with draft beer or highball for the ultimate experience!
Perfect for hot summer days! Kagoshima's Roku Haku Kuro Buta is rich in Vitamin B1, great for preventing summer fatigue and boosting recovery. Also great for cooling down!
Enjoy fresh seafood, horse sashimi, liver sashimi, and local specialties like spicy lotus root, all made with carefully selected ingredients in a relaxing atmosphere. Our Japanese kaiseki course features seasonal ingredients that change monthly, showcasing our pride in culinary excellence.
♪Must-See♪ Perfect for various banquets! Our summer 2-hour all-you-can-drink course and banquet plans are highly recommended for business meetings, welcome and farewell parties, and gatherings♪
8-minute walk from Tajimi Station | Enjoy A5 grade Hida beef in fully private rooms at this specialty Yakiniku, Shabu-Shabu, and Sukiyaki restaurant.
[Private Rooms x Special Meat Hot Pot] Enjoy the fresh and luxurious Beef Tongue Shabu and Wagyu Offal Hot Pot at Shinobi-ya!
A Whole House Izakaya! Authentic flavors in Mizonokuchi! Enjoy a feast of raw meat with both horse sashimi and chicken sashimi! The second floor is available for groups!