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Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
Warm Nabe Course Recommended for Cold Days♪ Featuring carefully selected grilled ingredients with premium A5 grade beef as the main attraction.
"Everything for Our Customers' Smiles" Enjoy premium cuts like Black Wagyu Beef Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!
Yakiniku has a magical power to energize people!
[Umeda Ohatsu Tenjin] ★ Directly operated by a meat shop ★ Enjoy carefully selected A5 long-fed red meat from black-haired heifers, grilled to perfection with natural salt!
We use only carefully selected black wagyu beef and have obtained certification as a raw meat handling establishment, so you can also enjoy our Yukhoe! 【Reservations for reunions, company parties, and various gatherings are currently being accepted】 Courses start from JPY 4,000 and are available in various options.
[1-minute walk from Ikebukuro Station West Exit] Enjoy oysters and beef tongue! A yakiniku entertainment bar that exceeds the limits of deliciousness!
Limited seats available today, January 25th! Hurry and call us! Even if you can't make a reservation, give us a call first!
"Phantom Wagyu" rarer than Kobe Beef. Specializing in Take no Tani Man-ushi and Ibusa-na Cattle.
Experience premium yakiniku with whole Aso Akagyu beef! Relax in our horigotatsu seating or enjoy a casual meal at the counter.
Enjoy freshly prepared Omi Beef, one of Japan's top three wagyu, delivered directly from a meat wholesaler in Shiga Prefecture.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Enjoy Showa-style grilled meat with a smoky aroma! In addition to beef, pork, and chicken, we offer a variety of game meat processed in-house.