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Just 2 minutes from Kyoto Kawaramachi Station! Enjoy Shabu-Shabu and Sukiyaki curated by Chef Hasegawa in a traditional Japanese setting.
We have available seats today! A specialty restaurant for Yakiniku, Sukiyaki, and Shabu-Shabu featuring Black Wagyu Beef. Just a 5-minute walk from Ginza & Shimbashi!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef
Just 2 minutes from Namba Station! Enjoy an amazing all-you-can-eat and drink course with great value and satisfaction. Private reservations for up to 120 guests are available!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Enjoy A5 grade black-haired Wagyu and 35-day aged meat with seven types of salt, grilled over charcoal. Experience a special time in a beautifully crafted Japanese space.
[5-minute walk from Shibuya Station] A social media sensation! Enjoy Hokkaido gourmet at the adorable bear-themed onsen.
Enjoy premium Kuroge Wagyu like Satsuma Nishiki Beef, along with Snow Crab and King Crab, in Shabu-Shabu or Sukiyaki!
Just a minute from Kyoto Kawaramachi Station. Enjoy A5 Wagyu beef, expertly sliced by our chef, in a warm and elegant Japanese setting.
Hot Pot & Sukiyaki: Enjoy Your Own Pot! Featuring Aged Beef Tongue and Domestic Vegetables
Just a 5-minute walk from Namba Station! Enjoy high-end dishes featuring A5 Wagyu beef, Kobe beef, crab, abalone, and more at reasonable prices.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Eight consecutive years of Michelin one star. A refined place for adults to quietly enjoy the essence of Wagyu.
Just a 5-minute walk from Keihan Sanjo Station! Enjoy all-you-can-eat luxury ingredients like king crab, snow crab, and premium black wagyu beef.
Just a 5-minute walk from Namba Station! Enjoy high-end dishes featuring A5 Wagyu beef, Kobe beef, crab, abalone, and more at reasonable prices.
Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!