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Selected for Tabelog Sweets TOKYO "Tabelog 100" 2023
Selected for Tabelog Sweets EAST "Tabelog 100" 2023
Selected for Tabelog Bread TOKYO "Tabelog 100" 2026
Selected for Tabelog Japanese traditional sweets・Cafe featuring Japanese sweets TOKYO "Tabelog 100" 2023
Selected for Tabelog Cafe EAST "Tabelog 100" 2025
Experience the new concept espresso café, Paul Bassett, created by World Barista Champion Paul Bassett. Enjoy espresso drinks crafted with a strong focus on "beans," "roasting," and "baristas."
Selected for Tabelog Ice cream・Gelato "Tabelog 100" 2023
An apple pie specialty shop with the concept of "Grandma's Taste," using plenty of domestically grown apples!
Original desserts you won't find anywhere else Creating a new dessert scene in Sapporo With innovative ideas at the New Sense Dessert Bar "INITIAL"