Best Beef dishes in Japan

Experience the quiet beauty of Japanese matcha culture here.

Available private rooms on August 19. Awarded as one of the top 100 Yakiniku restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6th Chome.

In the heart of Hozenji Yokocho, this cozy restaurant is perfect for a relaxed yakiniku experience for two, featuring mainly private rooms.

Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.

[1-minute walk from Shinjuku Station] All-you-can-eat Black Wagyu Steak Course from JPY 9,680 (tax included) - Fully private rooms available.

【Available Seats on 8/19 (Wed)】August Special Limited Plan is a Hit! Semi-private rooms available. Private reservations accepted. Open on weekends and public holidays.

Experience Hokkaido Wagyu in a hidden gem with only 6 seats. A sukiyaki specialty restaurant dedicated to serving it at its "most delicious moment."

Enjoy a la carte selections of carefully chosen Wagyu beef at BOSS TANAKA SATORU Yakiniku.

Just a 1-minute walk from Azabu-Juban Station! Enjoy Kobe beef and carefully selected ingredients from across Japan in our exquisite kaiseki course.

Directly sourced Kobe Beef and Omi Beef × Innovative French Cuisine

We have available seats today, August 19 (Wednesday). Feel free to contact us!

Reservations are welcome the day before or on the day. Enjoy the finest Wagyu cuisine in Japan to your heart's content, savoring it with all your senses.

Indulge in our "Special Dynamite Roast" featuring 250g of premium black wagyu! Experience the satisfaction that makes you think, "I’ve always wanted to try meat like this." Enjoy high quality at an affordable price. A yakiniku restaurant that fills your soul!