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Savor the local specialty "Gyutan" (beef tongue) from Sendai, the City of Trees. Enjoy its unique thick texture and delightful flavor!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
An experimental space that expands culinary possibilities and evolves the joy of food ◆ Experience new dishes in a unique atmosphere where surprise and excitement intersect.
Celebrating 35 Years! A long-established teppanyaki restaurant nestled at the foot of Maruyama.
Selected for Tabelog French EAST "Tabelog 100" 2025
The pinnacle of French cuisine, crafted with the finest flavors from Alsace and the blessings of the northern lands.
A hidden gem in Nishiazabu with a secret address. Enjoy Samgyeopsal BBQ in a private 1LDK room.
Near Shibuya Hands ◆ A popular spot with many filming locations from trending dramas ◆ Known for its seasonal ingredient courses!
Enjoy breathtaking views and warm hospitality at Hoshi no Naruki, perfect for summer and autumn business dinners or family gatherings with private rooms available!
Wood-Fired PIZZA, a variety of Italian dishes, and wine! Enjoy BBQ on the spacious terrace! A charming standalone restaurant located in the prime area of Nakano Island!
Selected for Tabelog Asian/Ethnic WEST "Tabelog 100" 2026
Chedi Luang Yodoyabashi is one of only nine locations in Japan to receive the "Thai Select Premium" certification, awarded by the Thai government with a five-star rating, making it the first in the Kansai region.
Established in 1954, this long-standing tonkatsu restaurant is located at the entrance of Shinjuku Kabukicho. Perfect for solo dining or group gatherings!
[Limited Summer Buffet Reservations Available] Starting this autumn, enjoy a course featuring rare mushrooms and our secret black soup.