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[Supervised by the Top 100 Yakiniku Restaurants] Established for 38 years ◆ A specialty shop for charcoal-grilled Wagyu Hitsumabushi, a new Nagoya delicacy.
"Open from the evening of January 5th" A genuine wood-fired steak bar by a chef from a French background.
Still a big hit since opening, check out the popular "Ryukyu Enryoku" in Ishigaki Island! Online reservations are also available!
A specialty wagyu restaurant in the Kasuga area of Tsukuba City, offering delicious yakiniku, shabu-shabu, sukiyaki, and teppanyaki! Private rooms available!
Just 5 minutes from Machida Station! Enjoy rare cuts of Wagyu in a refined space. Private rooms available for 2 or more guests. Open until 2 AM!
A Yakiniku Restaurant Above Sugamo Station
Enjoy a luxurious experience in fully private rooms with a course featuring Wagyu steak and seasonal ingredients.
Located in front of the Izumo Taisha Roppongi branch, "Meat & Wine Bar UCHIBITO" is a spot to boost your luck! Enjoy a casual selection of meat, primarily Kagawa Olive Beef, and wine. There's also a cozy "Wine Room" at the back of the restaurant.