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Just 2 minutes from Asakusa Station! Enjoy all-you-can-eat premium black wagyu and domestic beef! Includes domestic vegetables, rice, ice cream, and soft drinks!
The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Experience the magnificent night view of Tokyo along with Edomae sushi, and now we have a new tempura counter! Enjoy seasonal ingredients in abundance. We also recommend our kaiseki meals, which can be enjoyed in private rooms, perfect for business meetings and special occasions.
Private rooms available ◆ Enjoy Shabu-Shabu with flavorful dashi or popular Sukiyaki ◆ Other all-you-can-eat plans also available
Enjoy a cozy hidden gem in Ginza, where warm hospitality and skilled craftsmanship come together to offer you healthy and delicious dishes.
Enjoy the ambiance of a traditional town house and garden while savoring the finest Omi Beef, Kobe Beef, and our signature Tsuyu Shabu-shabu.
[Welcome Parties] A must-see for organizers with plenty of special offers! Book early! Private rooms × Free-range chicken × 2-hour all-you-can-eat and drink for JPY 3,500!
Private rooms available ◆ A delightful selection of premium wagyu beef and seafood from across Japan. An elegant space perfect for business meetings and gatherings.
Just a short walk from Kyoto Station! Enjoy Kyoto cuisine and shabu-shabu in a private room.
Limited Full Course for the Year-End and New Year! "Ultimate" Takokushi Shabu Course Normally priced at JPY 3,500 (tax included), now just JPY 2,500 (tax included)! Enjoy Tabelog benefits, plus a special gift from the restaurant for advance reservations!
Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!
Low-oil Tonkatsu, established in 1961 in Shinjuku Kabukicho, Tokyo.
Just a 5-minute walk from Ebisu Station – Enjoy a balanced meal with Shabu-Shabu!
A Masterpiece of Tempura Crafted by a Bib Gourmand Restaurant in Hiroo, Continuing the Tradition of Japanese Cuisine【Omakase Course from JPY 9,800】