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Just a 3-minute walk from Kanayama Station! Enjoy a new style of Teppan and Robata Izakaya with private rooms! A stylish space featuring 48 dishes including small plates!
Enjoy shabu-shabu made with fresh pork (Yoshiju Pork) that can be eaten raw, along with steamed vegetables from Itoshima.
Fully Private Rooms Available! Enjoy All-You-Can-Eat Black Wagyu and Kobe Beef Shabu-Shabu and Sukiyaki! Families with Children Welcome!
Just a 3-minute walk from Osaka Namba Station! Enjoy all-you-can-eat Tonkatsu and Gyukatsu set meals, as well as Yamagata beef Shabu-Shabu and Sukiyaki!
Enjoy luxurious sukiyaki made with carefully selected black-haired Wagyu beef in a tranquil private room, just a short distance from Kitashinchi Station, away from the hustle and bustle.
Introducing the Duck Delicacy Course & Spicy Chige Shabu-Nabe! Open for lunch on weekends and holidays starting at 11:00.
【3-Minute Walk from Tokyo Station】 A Authentic Japanese Restaurant to Enjoy Seasonal Delicacies and Sake Featuring kaiseki cuisine that highlights carefully selected ingredients and techniques With a stunning view of the Tokyo Station nightscape, private rooms are also available Perfect for business meetings, gatherings, and girls' nights out!
Just a 3-minute walk from Sannomiya Station, enjoy premium meats and special dashi at this shabu-shabu and sukiyaki specialty restaurant. A perfect place for adults to relax.
Just a 2-minute walk from Kintetsu Nara Station! Enjoy all-you-can-eat A5 Wagyu beef and premium pork shabu-shabu/sukiyaki.
Private rooms guaranteed! Enjoy Japan's top three wagyu and carefully selected black-haired wagyu in a refined setting. Perfect for business meetings, parties, and special occasions!
Limited this summer! Two types of Black Pork Shabu-Shabu Hot Pot are here! Enjoy half-price drinks!
Kagoshima's Local Cuisine and a Wide Variety of Satsuma Shochu! Inside the restaurant, you'll find an impressive selection of over 200 types of Satsuma shochu! We also offer premium shochu that you won't easily find outside of Kagoshima.
Japan's first! Enjoy the finest shabu-shabu made with Miyako Island's snow salt and clam dashi!