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Just a minute from Kyoto Kawaramachi Station. Enjoy A5 Wagyu beef, expertly sliced by our chef, in a warm and elegant Japanese setting.
Just a 1-minute walk from Namba Station! Enjoy all-you-can-eat giant king crab, bluefin tuna, and Wagyu sukiyaki and shabu-shabu.
Carefully selected top-grade black-haired female Wagyu. Private rooms, business meetings, smoking and non-smoking areas, and private reservations (up to 36 people) are available. Call to make a reservation!
Enjoy premium black wagyu beef in a luxurious sukiyaki style at this adult-oriented meat kaiseki course starting from JPY 7800, conveniently located near Akihabara Station.
Indulge in exquisite sukiyaki and enjoy shabu-shabu with your own pot, plus choose from over 100 delicious side dishes!
[Opened on March 13, 2026] A casual izakaya where you can enjoy the local specialties of Tottori and Shimane.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
Enjoy A5 Rank Omi Beef Sukiyaki and Shabu-Shabu in a Private Room in Gion! Perfect for Kyoto Sightseeing and Gatherings.
Indulge in melt-in-your-mouth A5 Wagyu "Satsuma Nishiki Beef" and tropical barley pork! Enjoy all-you-can-eat and drink premium shabu-shabu and sukiyaki!
Okinawa Golden Agu Pork / Special Ishigaki Beef / Legendary Agu Pork Nan-nu Pork Dashi Shabu-Shabu or Sukiyaki
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Don't miss our premium Hida beef, available for Shabu-shabu or Sukiyaki! English Menu Available!
Savor our signature dashi shabu-shabu and seasonal Kyoto kaiseki dishes. We offer heartfelt hospitality for business meetings and gatherings.
Cool off this summer at Getsutei Honten! We welcome banquets for groups of 4 to 30 people. Enjoy even more savings with our coupons!
Enjoy unlimited luxurious ingredients like King Crab, Snow Crab, sushi, and various dishes!
◆Reservations for welcome and farewell parties are welcome!◆ Fresh seafood delivered directly from Hokuriku! Enjoy top-quality natural seafood at this popular Hamamatsucho restaurant!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.