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Enjoy Yambaru Island pork shabu-shabu and authentic Okinawan cuisine to your heart's content. Relax in a space filled with local love and be soothed by traditional folk music.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
2-minute walk from Hankyu Osaka Umeda Station, Chayamachi Exit ◆ Enjoy our signature Tsuyu Shabu and Omi Beef in private rooms, perfect for business meetings and large banquets.
Enjoy creative skewers of seasonal fish and vegetables, along with shabu-shabu, just a short walk from Toyonaka Station! Indulge in exquisite tonkatsu during lunch.
Enjoy a folk music live show and exquisite Agu Shabu-Shabu just 5 minutes from Kencho-mae Station. A variety of Okinawan dishes and drinks are also available!
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Kagoshima's Local Cuisine and a Wide Variety of Satsuma Shochu! Inside the restaurant, you'll find an impressive selection of over 200 types of Satsuma shochu! We also offer premium shochu that you won't easily find outside of Kagoshima.
Enjoy carefully selected Wagyu beef and "Hitachi no Kagayaki" with Tsukuba vegetables in a relaxing atmosphere. A great selection of local sake and wine is also available.
4-minute walk from Shinsaibashi Station ◇ Enjoy premium Wagyu Sukiyaki and Shabu-Shabu in semi-private booths
[3-minute walk from Ginzanchou Station] A Japanese dining experience featuring local seafood from Setouchi and Hiroshima specialties / A5 Beef Sushi for JPY 550 ★ Private rooms available, smoking allowed
A hidden gem just a 3-minute walk from Omotesando Station, featuring serene fully private rooms to savor seasonal delights. Perfect for business dinners and summer gatherings!
Limited Full Course for the Year-End and New Year! "Ultimate" Takokushi Shabu Course Normally priced at JPY 3,500 (tax included), now just JPY 2,500 (tax included)! Enjoy Tabelog benefits, plus a special gift from the restaurant for advance reservations!
1-minute walk from Monzen-Nakacho Station | Private rooms / Full rental / Lunch / Beef Tongue / Day drinking × Fresh fish × Charcoal grill × Shabu-shabu × Japanese sake
A Masterpiece of Tempura Crafted by a Bib Gourmand Restaurant in Hiroo, Continuing the Tradition of Japanese Cuisine【Omakase Course from JPY 9,800】