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【Name changed from Shibuya Ondoru since June 29, 2016!】 "We want as many people as possible to taste the finest Iberico pork!" With this passion, the owner personally visits producers in Spain several times a year to select only the best.
Just a 5-minute walk from Ebisu Station – Enjoy seasonal vegetables and carefully selected ingredients to your heart's content this summer!
We capture the essence of each season in every dish, providing heartfelt hospitality to our guests. - Private rooms available -
Limited this summer! Two types of Black Pork Shabu-Shabu Hot Pot are here! Enjoy half-price drinks!
Enjoy Aguu Pork Shabu-Shabu and Okinawan home-cooked dishes while overlooking the garden. A rare izakaya on Kouri Island!
A Masterpiece of Tempura Crafted by a Bib Gourmand Restaurant in Hiroo, Continuing the Tradition of Japanese Cuisine【Omakase Course from JPY 9,800】
Just a minute from Kyoto Kawaramachi Station. Enjoy A5 Wagyu beef, expertly sliced by our chef, in a warm and elegant Japanese setting.
Carefully selected top-grade black-haired female Wagyu. Private rooms, business meetings, smoking and non-smoking areas, and private reservations (up to 36 people) are available. Call to make a reservation!
Enjoy premium black wagyu beef in a luxurious sukiyaki style at this adult-oriented meat kaiseki course starting from JPY 7800, conveniently located near Akihabara Station.
[Opened on March 13, 2026] A casual izakaya where you can enjoy the local specialties of Tottori and Shimane.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
Enjoy A5 Rank Omi Beef Sukiyaki and Shabu-Shabu in a Private Room in Gion! Perfect for Kyoto Sightseeing and Gatherings.
Okinawa Golden Agu Pork / Special Ishigaki Beef / Legendary Agu Pork Nan-nu Pork Dashi Shabu-Shabu or Sukiyaki
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Don't miss our premium Hida beef, available for Shabu-shabu or Sukiyaki! English Menu Available!
Savor our signature dashi shabu-shabu and seasonal Kyoto kaiseki dishes. We offer heartfelt hospitality for business meetings and gatherings.