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Selected for Tabelog French WEST "Tabelog 100" 2025
A Grand Maison for Adults, Highly Supported in the Gourmet District of Nishinakasu
[Private Rooms Available] A Gathering Place for Adults in Minami Aoyama. Established 115 Years Ago, Featuring Premium Wagyu Selected by Nishiyama's Experts.
Selected for Tabelog Pizza "Tabelog 100" 2025
The first branch of a traditional pizzeria from Naples, Italy, captivating people around the world for about 150 years.
100% Pure Black Wagyu Beef (No Blend, No Fillers) Burger / Halal Wagyu Burger Specialty Shop
【2-minute walk from Roppongi Station Exit 2】A cozy, hidden gem offering authentic Italian cuisine. Our signature chewy fresh pasta is a must-try! Enjoy unique aging fish dishes that you can only find here in Roppongi!
Just 30 seconds from Asakusa Station! Enjoy premium Wagyu and Kobe beef in a casual bento style or savor authentic teppanyaki at this popular spot.
[Umeda Ohatsu Tenjin] ★ Directly operated by a meat shop ★ Enjoy carefully selected A5 long-fed red meat from black-haired heifers, grilled to perfection with natural salt!
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
In January, we look forward to welcoming everyone with seasonal ingredients like crab, ankou (anglerfish liver), and fugu (pufferfish), perfect for the New Year.
"Japanese, Ryukyu, and Western Fusion"
Selected for Tabelog Italian EAST "Tabelog 100" 2025
How about enjoying a special moment in a refined space with a counter-style setting?
How about enjoying authentic pizza that pairs perfectly with drinks in our cute, charming interior that appeals to women's hearts? We offer pizzas made with carefully selected ingredients for around JPY 500 each. Don't miss our monthly original pizza from the Tile Diner!
"Phantom Wagyu" rarer than Kobe Beef. Specializing in Take no Tani Man-ushi and Ibusa-na Cattle.
A restaurant floating in the night sky with panoramic views on the top floor, featuring cozy two-person sofa seats to make your special someone smile.
Directly connected to JR Sapporo Station, enjoy the sparkling night view of Sapporo and seasonal ingredients at this sky restaurant, perfect for anniversaries and gatherings.
Opened in November 2016 in Fukushima! Enjoy adult Italian cuisine in a warm, wooden, and sophisticated dining space. Experience the delicate and creatively crafted course meals and Italian wines by Chef Maeda, who has trained in Italy.