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Indulge in rare brand beef! Enjoy the ultimate authentic yakiniku crafted by skilled experts.
Just 2 minutes from Kyoto Kawaramachi Station! Enjoy Shabu-Shabu and Sukiyaki curated by Chef Hasegawa in a traditional Japanese setting.
All-you-can-eat Sukiyaki and Shabu-Shabu featuring premium Kuroge Wagyu "Satsuma Nishiki Beef" and carefully selected "Nangoku Mugi Pork".
Private rooms available for all seats ◆ All-you-can-eat starting at JPY 3,980 ◆ Enjoy shabu-shabu with flavorful broth or popular sukiyaki!
Just a 1-minute walk from Shinjuku Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.
Reservations Now Open! ★ Incredible Cost Performance! Specializing in A5 Rank Black Wagyu in Ginza ◆ Extra Cold Beer Available! A Course with 2 Hours of All-You-Can-Drink A5 Black Wagyu Starting at JPY 4,000 ◆ Fully Revived "Wagyu Yukke" Approved by Chuo Ward! Private and Semi-Private Rooms for Up to 40 Guests.
A specialty restaurant focusing on Wagyu beef of the highest grade.
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Just a 1-minute walk from Roppongi Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.
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Enjoy premium Kuroge Wagyu like Satsuma Nishiki Beef, along with Snow Crab and King Crab, in Shabu-Shabu or Sukiyaki!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Eight consecutive years of Michelin one-star. Enjoy exquisite sukiyaki with Alba white truffles from Piedmont, Italy.
Noto Beef Certified Restaurant Near Kanazawa Station! Fully Reserved Course for Our Signature Yaki-Suki. The Original Yaki-Suki Shop.
【Just a 1-minute walk from Susukino Station Exit 3!】 A new shabu-shabu restaurant, On-Yasai, focusing on vegetables has opened! We offer around 20 types of domestically sourced vegetables and carefully selected premium meats. When it comes to shabu-shabu, it's all about the fresh vegetables!