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Enjoy the original "Single Pot Shabu-Shabu" at this long-established restaurant in Kitashinchi, celebrating 43 years of excellence, specializing in premium black wagyu beef and brand pork.
Just a 1-minute walk from Kamata Station! Proudly serving fresh Kyushu cuisine! Enjoy an impressive all-you-can-drink selection of over 80 types of shochu, including draft beer!
About 1 minute from Kaihin Makuhari Station, featuring private rooms! Enjoy all-you-can-eat and drink Beef Tongue with 62 varieties for JPY 5,000 (tax included) for 2 hours!
[3 minutes from Ikebukuro Station West Exit] Perfect for banquets and girls' parties! Enjoy spicy lamb shabu-shabu to beat the summer heat.
Enjoy delicious "Shabu-Shabu and Sukiyaki" made with locally sourced Okinawan ingredients like prefectural beef, pork, and fresh vegetables. Private rooms available!
Perfect for summer banquets in Fukushima! Enjoy Pork Yakiniku and Pork Negi Shabu-Mozuku Nabe! You can also compare different cuts of TOKYO X!
Opening December 2025! 【All Seats Private Rooms】 Perfect for business meetings, gatherings, and celebrations.
A Cozy Hideaway Just 5 Minutes from Ginza and Shimbashi Stations, Serving Okinawan and Korean Cuisine ◆ Private Rooms Available by Reservation Only
Just 3 minutes from Namba Station! Enjoy the rare Iberico pork "Real Bellota" and over 600 types of Japanese sake. Private reservations available.
Grand Opening on December 3, 2025! A Shabu-Shabu and Sukiyaki Specialty Restaurant for Adults to Enjoy.
[Lunch Banquet Reservations Available] Enjoy premium black wagyu beef and luxurious seafood in a private room. Perfect for business meetings and gatherings.
A Hidden Gem: Indulge in Okinawan Cuisine and Agu Pork.
Yonezawa Beef Sukiyaki with Rich Flavor. Enhances the Deliciousness.