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All-you-can-eat Domestic Beef from JPY 490! Delicious Charcoal-Grilled Yakiniku from JPY 2,990!
Enjoy premium black wagyu at "Taisho-en" 2nd branch, a long-established yakiniku restaurant with private rooms, just 3 minutes from Okachimachi Station!
Just a minute from Motomachi Station! Enjoy long-aged black wagyu beef. We offer a variety of courses for every occasion, with all-you-can-drink options available.
Grill Your Own Hormone with Premium Binchotan Charcoal! Omakase Hormone + All-You-Can-Drink Course for JPY 3,770 (excluding tax)!!
Winter Limited Rich and Flavorful Soup | Motsunabe Fair | January 13 (Tue) - March 31 (Tue)
Breaking the limits of "Affordable, Delicious, and Filling!" Open and energetic on weekends and holidays too!
Experience a hidden gem of a yakiniku restaurant for a slightly more luxurious night, where you can savor the legendary "Iki Beef."
Beef Kalbi starting at JPY 270, all drinks at JPY 290, and 120 minutes of all-you-can-eat for JPY 1,759! *Prices exclude tax.
Just a 3-minute walk from Kinshicho Station! Enjoy rich and flavorful Wagyu Harami and thick-cut tongue! ◆ 3-hour all-you-can-drink party course available.
[Small and Large Parties] [Accommodates up to 30 guests] Enjoy a course with all-you-can-drink featuring Black Wagyu Beef and Tongue starting from JPY 5,000.
**Extended Period**: From May 1st to May 31st **Same-Day Reservations Welcome**: Bii Doro's Two Signature Sets for JPY 4,500 → JPY 3,900 (tax included) Includes 90-minute all-you-can-drink for JPY 5,520 (tax included) Private reservations for groups of 25 or more are also available! For more details, please contact the restaurant.
Open until 5 AM! All-you-can-drink available, and we accept private reservations for New Year parties! A hidden gem specializing in Wagyu beef!
"Welcome Parties at Alegria!" Enjoy unlimited Churrasco with 20 types of meats and vegetables, Brazilian-style BBQ.
Just a minute from Kanda Station, this beloved yakiniku restaurant has been serving customers for 13 years. Enjoy carefully selected lean meats and rare cuts at reasonable prices.
Authentic Hakata Motsunabe made by a chef born and raised in Hakata