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Established in 1946, our friendly and bright restaurant is always bustling with locals, as well as many celebrities and visitors from abroad.
Just a minute from Sapporo Station! Enjoy Motsunabe, fresh oysters, and venison in a private room, all while smoking is allowed!
Just 4 minutes from Oebashi Station! Enjoy a relaxed atmosphere with semi-private rooms and savor high-quality Kuroge Wagyu "Waiichi" at an affordable price!
Enjoy high-quality tempura and Kagoshima black beef and pork shabu-shabu in a space that captures the essence of Edo.
Just a 2-minute walk from Shinjuku Station! Enjoy all-you-can-eat charcoal-grilled yakitori and colorful Hakata vegetable rolls! Seafood and sushi are also popular.
Carefully selected top-grade black-haired female Wagyu. Private rooms, business meetings, smoking and non-smoking areas, and private reservations (up to 36 people) are available. Call to make a reservation!
Savor the seasonal flavors of Setouchi at a leisurely pace... Enjoy a special moment with a course featuring freshly delivered oysters from Hiroshima and seasonal ingredients...
We capture the essence of each season in every dish, providing heartfelt hospitality to our guests. - Private rooms available -
Enjoy rare Icelandic lamb shabu-shabu at this hidden gem in Miyako Island! Perfect for a drink after sightseeing or work.
Just 2 minutes from Nishitetsu Kurume Station! Proudly serving our specialty "Kurobuta Negi Shabu" and local favorite "Yakitori". Fully private rooms available!
Just a 2-minute walk from Karasuma Station! Enjoy Kyoto duck hitsumabushi, seasonal soba, and Kyoto obanzai for your year-end party!
Kagoshima's Local Cuisine and a Wide Variety of Satsuma Shochu! Inside the restaurant, you'll find an impressive selection of over 200 types of Satsuma shochu! We also offer premium shochu that you won't easily find outside of Kagoshima.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Limited to 6 groups per day! (Reservation only) A hidden gem frequented by celebrities. Indulge in the unique crystal hot pot featuring Agu pork and Mozuku lettuce shabu-shabu, as well as luxurious A5 grade Wagyu beef sukiyaki made with our homemade dipping sauce.
From May 20th: Reviving our collaboration with Shippou! Herbal Spicy Hot Pot supervised by Shippou.