Sushi in Tokyo, Nihonbashi

◇Directly connected to Tokyo Station, 35th floor of Marunouchi Building◇Enjoy authentic Edomae Sushi made by artisans in a relaxing Japanese space.

[3 minutes from Nihonbashi Station] Edomae Sushi restaurant that has been in business since 2000. Lunch 1,300 yen~・Dinner course 5,500 yen~

Sashimi, sushi, and charcoal grilled Hokkaido ingredients from the mountains and sea! We also have a private room with a view of Tokyo Station.

[4 people ~ Fully private room available◎] Enjoy Edomae conger eel, fresh fish, and sake at a "Sushi Izakaya (Japanese-style bar)" run by a Sushi chef!

A one-minute walk from Tokyo Station, in a warm wooden atmosphere, our skilled Sushi chefs prepare special sushi and Japanese sake.

[Directly connected to the station, private rooms available] Authentic Edomae Sushi made by Sushi chefs at an affordable price! [Invoice support]

Authentic Edomae Sushi made with mellow red vinegar rice. Enjoy to your heart's content with delicious sake in a comfortable space.

An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"

Japanese-style meal x aging x fermentation techniques. New Edomae sushi with overwhelmingly amplified flavor [Members/introduction system/general reservation days available]

[1 minute walk from Nihonbashi Station] Wood-based interior with a clean feel｜Raw bluefin tuna and fresh fish delivered directly from Toyosu, prepared using the skills of a mature man

5 minutes from Takaracho Station◆Enjoy delicious dishes made with fresh fish purchased from Tsukiji every morning, along with carefully selected local sake. Bright and spacious interior

A long-established Edomae sushi restaurant founded in Meiji 22, named after a literary great.

[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine

■A restaurant that has received two Michelin stars for 10 years in a row.■A restaurant that is difficult to reserve, [Aoyama Umimi] has opened in Yaesu.

3 minutes from Nihonbashi Station ◆ Founded in 2017, enjoy carefully selected Edomae Sushi made with carefully selected seasonal ingredients ◆ Private rooms available

[3 minutes from Tokyo Station] Very popular! 3-hour course limited to Mondays and Tuesdays! A restaurant where you can eat delicious fish while staying in the city

Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.

Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen

In addition to Edomae sushi made with Fujita tuna and other fresh seafood, we also offer Japanese sake and wine.

[2 minutes walk from Kyobashi Station] Enjoy top quality sushi and delicate kaiseki in a luxurious hideaway in Kyobashi.