Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
掲載保留sushinomaedaya
|
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Categories | Sushi、Seafood、Nihonshu (Japanese sake) |
Address |
愛知県名古屋市東区泉1-8-5 |
Transportation |
Approximately 10 minutes walk from Takaoka Station on the Sakuradori Subway Line 472 meters from Takaoka. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Table money/charge |
無し |
Number of seats |
30 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated *Smoking is prohibited at counter seats only. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Up to 4 cars can be parked. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),Take-out |
With children |
Kids are welcome |
The opening day |
2015.10.8 |
Remarks |
* Courses start from 7,000 yen and are available according to your budget. * If you use perfume or other strong-smelling products, please refrain from doing so. * Customers who have consumed alcohol should refrain from coming to the store by car. |
PR for restaurants |
[Sushi no Maedaya] is a Sushi restaurant that suits various scenes such as banquets, dates, entertainment, and families.
Besides the standard menu, the menu changes depending on what is in stock, so you can enjoy fresh food no matter how many times you visit in a week. They also offer "otoro" (fatty tuna), "anago" (cong
...er eel), and "midori-yaki" (grilled oysters) in winter (depending on what is in stock). Drinks include the rare Japanese sake "Katana," as well as carefully selected shochu, wine, and whiskey. You can chat with the chef at the counter, or relax with friends, colleagues, or family in a private room. It's best to make a reservation in advance to ensure a seat.