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キリンビール(大)＋お通し
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キリンビール(大)＋お通し＋ポテトサラダ
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キリンビール(大)＋お通し＋ポテトサラダ＋ぬか漬
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お通し
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ポテトサラダ
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ぬか漬
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揚ナス
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揚ナス
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厚揚焼
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酎ハイ
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グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
全国で活躍するレビュアー
飲食店専門の求人サイト
2023/03
訪問時3.40
キリンビール(大)550 ※ラガー
お通し0 ※さつま揚げの煮物
ぬか漬150
ポテトサラダ180
厚揚焼160
揚ナス150
酎ハイ250
長年の、って訳じゃないけどここ数年の宿題店のこちら。最近ヤケに行きたい！早めに仕事が終われた日、今年は長く保った上野の夕方の桜を見ながら駅に向かい、山手線で田端まで。駅からは変速なアプローチですが3分程度でしょうか。
店が近づくと灯りが見えず、あっちゃ〜(ﾉД`)やってねぇのか〜、と肩を落とし、隣の角打ちに行くか…と通り過ぎようかと思ったところ、店内の灯りは点いてます。蛍光灯の弱い灯りに曇りガラス、縄暖簾という条件でひっそりと営業中って感じです。一見や若者を寄せ付けない、そんな雰囲気もあります。立ち飲みじゃないけど今は亡き大林@南千住、庚申酒場@庚申塚にも通ずるものを感じます。
18:27、戸を引き中へ。先客6で皆常連のよう。皆んな酎ハイ飲んでます(^^)カウンター内ではお母さんがひとりで頑張られてます。誰もいないコの字カウンターの右側へ陣取ります。
お母さんに大瓶を頼むとお通しのさつま揚げが付いてきました。すかさず、入口の上にある品書きの書かれた黒板からぬか漬とポテトサラダを注文します。
ビール飲る前に店内をぐるりと見回します。舟底天上に蛍光灯の少し薄暗い灯りに、少し冷んやり感じる空気。酒場としての私の理想の空間。カウンターの高さはちょい高？いやベストかな。テレビは点いてますが、客の会話の方が聞こえる静かな空間。こんな店がまだ残ってるんだな〜。
なんてノスタルジックに浸る間もなくポテトサラダ、ぬか漬の順に次々に出され、手付かずのラガーとさつま揚げも加わりご馳走状態。どれよ派手さはないがこの店を表すような料理です。
甘辛のさつま揚げ煮。( ゜Д゜)ウマー！一発目にこれ食うと良いね。お通しで店の良さが分かるわ〜。
ポテトサラダはプラスチックのボウルから取り分けられます。マッシュ具合、マヨネーズの加減が素晴らしいバランス！
きゅうりのぬか漬。漬かりは浅めですがコレ150円ありがたい。少し魔法のパウダーも掛かってるのも良い。傍らに常備しておきたいヤツ。
追加で厚揚焼と揚ナスを。どちらも目の前でお母さんが焼いて、揚げてくれます。私の後の客も3人と増えましたが慌てることなく渋滞することもなく注目を捌いてます。19時くらいからは息子さんでしょうか？カウンター内に助っ人が登場し、2人体制になりました。
先に出た揚ナス。紫色鮮やか。醤油たらりしていただけば、スゲ〜アツアツ！しっかし美味いわ〜。
厚揚焼。6コに切って出してくれてます。豆腐が滑らか。美味い美味い！
ビールが無くなったら常連に倣って最後は酎ハイ。レモンスライスも入って250円。良し、コレで締まった、ごちそうさま！
いや〜やっぱり素晴らしい店でした。田端って用が無いからわざわざ来なかったけど、ここに寄るためだけに田端まで来ても良いな。また近いうちに来よう。ここが帰宅ルートだったら毎日不可避確定！巣鴨、田端は最近の重点攻略エリアたなりました。となると、間の駒込も気になるな。