Restaurants (Sake) in Tanakaguchi Sta.

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

[Station Chika] Opening in April 2022! Enjoy a bowl of Wakayama yakiton and local sake...have a drink on your way home from work◎

[1 minute walk from Wakayama Station] Directly managed by a liquor store! A long-established bar in front of the station where you can drink from the morning

Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks

For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.

[1 minute walk from Wakayama Station] Private rooms available! Various courses with 2H all-you-can-drink available! <Now accepting reservations by phone and online>

[5 minutes walk from Wakayama Station] Enjoy carefully selected Kuroge Wagyu beef with homemade sauce. Courses ideal for parties starting from 3,500 yen

A calm Japanese atmosphere creates relaxation

《Kyoto-style Modern Kaiseki Ginkgo》Please contact us at [050-5571-5925] for the date when NET reservations will be stopped.

Now accepting reservations for welcome and farewell parties! Seafood Arrabiata hotpot course is a big hit!!

[Private rooms available] Private rooms OK for small groups! Enjoy a variety of menus including charcoal grilled Sushi! ◎

Carefully selected Kuroge Wagyu beef roasted in a smokeless roaster. Private rooms available ◆ Also suitable for celebrations, welcome and farewell parties, and entertainment

和歌山駅5分◆名物は鯛めし！漁港直送の朝獲れ鮮魚を使った料理が自慢◆ご宴会受付中◎個室完備

Japanese-style meal that makes Wakayama's "delicious food" with all its heart [Sanhaha]

A restaurant that serves creative Japanese-style meal with a focus on Seafood delivered directly from Tatsugahama, Minoshima Fishing Port.

It's a semi-private table, so it's OK! Enjoy freshly ground chicken in the hot pot as sashimi on skewers.