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This restaurant specializes in oden, a la carte dishes using seasonal ingredients, and alcohol. Happy hour is now available only during the summer!
Pets are allowed at the counter seats. Seasonal dishes, Izu beef, Shizuoka oden, red snapper dishes, and a variety of courses with carefully selected sake are also popular.
The amber-coloured broth is made from five different kinds of dried bonito flakes, bringing out the hidden flavours of the ingredients and creating a taste that touches the soul.
Eel sashimi!! ️We offer domestic eel at a reasonable price! Eel skewers start at 290 yen and can be enjoyed with carefully selected local sake or wine.
[1 minute from Asakusa Station]★A relaxing space for adults. We also have the popular [private room] ♪ We accept reservations for welcome and farewell parties ♪
1 minute walk from Nakameguro station! Izakaya (Japanese-style bar) that takes pride in its clams and Fried Skewers! Other clam dishes are also available depending on the season!
Private room space for adults, local chicken, Yakitori (grilled chicken skewers), oden. Enjoy a relaxing moment in our spacious seats...
■Welcome party, farewell party, entertainment ■Ginza, Hibiya, Shinbashi Good access from all directions♪
A restaurant with a calm atmosphere inspired by a forest and a cave.
[2 minutes from Kodenmacho Station/7 minutes from Mitsukoshimae Station] Izakaya Izakaya (Japanese-style bar) sake and fresh fish ♦ Seasonal dishes & oden available for take-out
Close to Asakusabashi Station ◆ Enjoy the marriage of oden and sake in a space with a Japanese atmosphere. reserved OK!
[Seats available on Sunday, June 23] Enjoy delicious cuisine and over 100 types of Japanese and Western alcohol in a Kyoto-style space.
Kyoto-style oden with delicious soup stock! Grilled skewer made with Bincho charcoal are also delicious! We accept drinking parties, entertainment, welcome and farewell parties!
Oden with clear soup stock. Enjoy the taste of seasonal ingredients.
Many private rooms available! Private rooms x banquets ◆ Recommended banquets for June & early booking plans for July now available!
[Invoice registered store] We boast highballs for 180 yen, local sake for every season, Kyoto-style oden, charcoal grilled dishes, and fresh fish!
[Celebrate the summer with our popular banquet course!] Standing bar Seafood and sake from all over Japan in a private room or while standing!