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NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.
A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoy shabu-Pork Cutlet, Japanese-style samgyeopsal, and pork shabu shabu made with the best pork in Harajuku.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
Toranomon Yakitori Kuniyoshi is a one-of-a-kind restaurant that offers artistic yakitori to treat your loved ones to a special time.
Window seats available. Autumn plan starts. Enjoy brand beef with all-you-can-drink from 9,800 yen. Reservations can also be made by phone.
A high-quality Japanese Black beef restaurant at a reasonable price that defies the common sense of all-you-can-eat. A Yakiniku (Grilled meat) restaurant that is also popular among overseas influencers
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
[Tokyo Solamachi® 31st floor] Directly connected to Oshiage Station ◆1 Michelin star Series 2nd store
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.
[Limited time and quantity] Nihonbashi Ningyocho ◆ Wagyu beef, Yakiniku (Grilled meat), and all-you-can-drink premium course from 9,000 yen
◆Coredo Muromachi★Authentic Churrasco Restaurants with all-you-can-eat 20 types★Enjoy meat and alcohol★
2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.
A modern space where you can enjoy the view and food that will take you to an extraordinary world.
Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.
Directly connected to Tokyo Station, inside Shin-Maru Building ★Enjoy Matsusaka beef and Kobe beef★Enjoy Wagyu beef while looking out at the Tokyo Station building!
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Modern French cuisine produced by 3-star chef Pierre Gagnaire