Best Japanese sake bar in Tokyo(page 2)

A hidden gem just a 5-minute walk from Shinjuku Station's West Exit! Enjoy carefully selected fresh seafood paired with Japanese sake!

A crab specialty restaurant nestled in Minami Aoyama 5-chome, featuring private rooms for every seat. Indulge in an extravagant crab course in a serene atmosphere.

Directly sourced from contracted poultry farms: We lock in the natural flavors of chicken using binchotan charcoal. Enjoy carefully selected local chicken and rare cuts available in small quantities.

A hidden gem for adults, just a 6-minute walk from Shibuya Station and 2 minutes from Shinsen Station. Enjoy a relaxing private space.

【1-minute walk from Shinjuku Southeast Exit】Fresh fish "caught this morning" delivered directly from contracted fishermen to your table! Enjoy the freshness straight from the source, prepared in your favorite style. A wide selection of Japanese sake that pairs perfectly with fish! <For parties> Starting from JPY 5000 for 2 hours of all-you-can-drink, featuring Kinmedai and Kue!

[Reservation Required] Now accepting reservations for New Year parties. Private rooms are available, making it perfect for dining gatherings and business meetings!

A specialty shop for tempura skewers, offering a selection of natural wines, Japanese sake, and craft shochu.

Now accepting reservations for New Year parties! We can accommodate large groups of up to 80 guests, so feel free to inquire!

5-minute walk from Ebisu / Enjoy the "sophistication" beyond tradition with "Edomae Sushi prepared by the chef" / Savor seasonal Japanese sake in a refined setting.

Year-end parties, New Year parties, welcome parties, farewell parties, and various gatherings are best enjoyed with our Tuna Feast Course (JPY 4,000, 5,000, 6,000, tax included). *Includes all-you-can-drink for 2.5 hours. We also offer a seasonal tuna hot pot course available from November to February.

【4-minute walk from Shibuya Station】 A stylish hidden izakaya renovated from a 70-year-old traditional house. Private rooms with sunken kotatsu seating for up to 20 guests require reservations! We offer a selection of seasonal Japanese sake from various regions. Enjoy a relaxing time in our spacious interior.

Sushi crafted by Chef Koichi Odaka, who pursues the essence of "cuisine, atmosphere, and hospitality".

A cozy izakaya connecting people, just a 3-minute walk from Akasaka Mitsuke Station.